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Got my Cheese Whiz boy?
Now tell them you enjoy spray cheese on a Ritz cracker with caviar because you’re cultured
I’m actually not sure spray cheese has cultures… I like your optimism, though!
Indeed. It’s frightening to know that people eat this chemical shit that shouldn’t be called food.
I mean… It’s delicious, bud.
Maybe if your normal diet is sugar and foam
It’s a matter of taste. For me it really is not. It tastes disgusting.
Its canola oil, fake cheese, and yellow food dye. Better than whatever monstrosity Taco Bell comes up with.
What a weird take. Both are shit tier foods. Not sure what makes spray cheese somehow better.
Don’t get me wrong, I love shit tier foods! And I think people should be free to enjoy them as they please. But what in the world makes one overly processed product better than the other? We aren’t comparing a 5 course meal at a 5 star restaurant to a bowl of instant ramen. You’re comparing stuff in the same tier as each other.
Not too different than saying Taco bell is just a tortillas with fake meat and lettuce.
I worked for Taco Bell. Fake meat would be an improvement.
-“Yay! Finally due for some American-style freedom and democracy! At last the mathematical majority of the populace will decide who gets elected! No longer will an elite clique of corruptible intermediaries have the last word on who gets to be in power in the country!”
-“Weeeeelllll, about that…”
-“Aw, well at least we get some real cheese!”
-“…”
It’s actually so good on Ritz or chicken in a biskit
chicken in a biscuit gets stales so quickly though
I thought ‘chicken in a biscuit’ was slang for a weird sexual fetish.
i thought that was nugget in a biscuit
You’re both thinking Dixie Biscuit…
How did you ever find out? 😁
There’s no Twinkie Weiner Dogs in Europe?
My blood sugar rose after knowing this exists.
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I dunno. I bought american cheese sauce because I thought americans love their cheese so the sauce will be good. Tastes like plastic.
Same the Americans love their cheese is a bit like saying that the French love baguettes.
They do love their baguettes but they don’t have much interest in any other type of bread. Equally Americans are not interested in any type of cheese that isn’t neon yellow
The two cheeses in my American house at the moment are brie and munster. And the bread is a loaf of sourdough and some ciabatta rolls.
Did you take off the plastic wrap first?
I agree with your sentiment, and I haven’t had it for probably like 20 years, but it’s nasty. As an American, I don’t understand it. I won’t tell anyone they shouldn’t eat it (except for pointing out how much salt it has in it), but it really shouldn’t exist I don’t think. There are better ways to eat unhealthy things.
Regular cheese is too difficult. Dont we have anything easier?
More than half of Americans over 17 read below a sixth grade level. We need the easiest cheese possible.
Is it really easier than cutting a block.
It’s just fucking disgusting and wastefulWhy use sharp thing needing push hard when button will do?
We don’t do thing good in U.S.
Homemade(milk, vinegar, sieve) cottage cheese takes two minutes and tastes like cheese.
Cheez wiz is the epitome of toxic capitalism.
I know not really, but this post is about cheese so chill.
I love it. It actually contains cheese too. The ingredients aren’t any worse than boxed mac and cheese.
Whats that?
I’ve tried american boxed mac n cheese once. I think it was also kraft brand. It was utterly disgusting. Had nothing to do with cheese and barely with maccaroni… eating a block of butter is a strangely similar yet more pleasant experience and probably more nutritious.
What the fuck are you cheese Nazis on about? Why do you keep saying things aren’t cheese when they are made of cheese?
Just because something is made out of something doesn’t mean it is that thing. Here in Germany for example, sth that doesn’t contain at least 50% actual cheese cannot be sold as „cheese“ but as „made out of cheese“.
And actually, American kraft mac n cheese sauce mix does not even contain cheese at all and neither does spray cheese. It contains dairy products like whey and milkfat but literally no actual cheese.
I have no problems with cheese dips or processed cheese that are sometimes less then 10% cheese and mostly just water, fat and some other processed dairy products. They‘re also quite far removed from actual cheese but for one, they actually include cheese and more importantly, they don’t taste like I’m eating warm butter that dreams of being a real cheese someday.
Never tried spray cheese but to be honest, I don’t really feel the need to. I’m certain that actual cheese, be it gouda, emmental, camembert, parmesan, cheddar, brie, edam, mimolette, gorgonzola, feta, mozzarella, fol épi or really almost any non processed cheese does a better job at being cheese than spray cheese, that, per definition, at least where I live, literally isn’t cheese at all.
I’m looking at the ingredients right now and both products say that they have cheddar cheese.
Though I would imagine the United States’ rules for what can be called cheese vs what can’t is a lot different than Germany
From what I read on the Web, they don’t specify cheese at all in the ingredients list… And I was looking at the US sites
It contains fat and whey but it’s certainly isn’t cheese.
Only an American would proclaim it is made of cheese.
I feel like this product would be better if it didn’t pretend to be cheese, but just some form of spread.
From Wikipedia:
“Processed cheese spreads, like Easy Cheese, have a moisture content that ranges from 44 to 60%, while its milk fat content must be greater than 20%.[4] Milk proteins are needed for processed cheese spread production, and contains two main types: casein, which accounts for at least 80%, and whey protein, which can further be classified into α-lactalbumin and β-lactoglobulin. The manufacturing of processed cheese spreads uses natural cheese with a composition that ranges from 60 to 75% intact casein.”
It’s cheese.
According to whom?
Wikipedia
Yeah, mayonnaise is made mostly from eggs but you still call it mayo and not egg froth.
Whips egg whites with a bit of garlic, I only eat Aioli. /s
I can taste it just looking at the picture
Mmmm I love “cheese”
So there’s a scene in A Goofy Movie where a guy gets paid for his part in some shenanigans by some edible substance in a spray bottle. Given that I was a kid in a non-English speaking country growing up and watching this movie dubbed to my native language, the substance that the character proclaims that he has received is ‘Caramel sauce’.
It was only later in life, when I watched the movie with the original English language, that I learned that the character in reality proclaimed ‘Cheez-Wiz’.
All of this to say that the concept of spray cheese was so foreign to our country that they decided to substantially change this scene.
Looking back, I think they should have kept the original - gulfing down caramel sauce straight from the bottle just doesn’t hit the same as gulfing down spray cheese.
Isn’t Cheez-Wiz a brand?
I wouldn’t mind at all when they replace product placement.
Looks like I misremembered, the actual line was ‘Chedda Wizzy’: https://youtu.be/V9gOOAWebK8
And you miss the “leaning tower of Chees-a” pun.
That line has lived in my head rent free since the first time I saw the trailer as a 6yo
LMFAO, same my man, same.
