+1 point for bending it half
+10 points if she used her knee
+20 if she blew smoke in your face and told you to get out
Ah, nineties Spar. The pick-and-mix was right under her ashtray. I can still taste the strawberry laces with a hint of Pall Mall.
Oh Lord, we arrived at the point where cheap imitation of baguette in foreign countries are not worst than the one sold at home. We are lost…
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You haven’t taste french supermarket baguette. It looks exactly like that.
Nice of your grocery store to pay for someone to bag your groceries, though. Ours pretty much just throws it on the floor for us to deal with.
My first thought when I saw this post was, “That’s not a baguette, that’s french bread.” I never connected that the gigantic long bread at the store with the stale dry crust that they label as “french bread” is supposed to be a baguette, which is French. Like they are too ashamed to actually call it a baguette because it kind of sucks but that’s definitely what it’s supposed to be.
Is french bread a regional thing in the US?
They call it stick bread (stokbrood) where I’m from, and I’ve seen it called french sticks in the UK. I guess we all just can’t accept the french having a reasonable name for something.
‘Baguette’ is literrally the French word for stick.
In the US, baguette refers to the shape, so you can get a “sourdough baguette” which is not French style bread, or “sourdough french bread” which can be either sourdough in baguette shape or a round loaf of French style sourdough or American style sourdough made with French sourdough culture and you can get “French sandwich rolls” and “Sliced French bread” which are both made with the same ingredients that French baguettes are- flour, water, yeast and salt.
I’m sorry the title joke was stolen from beard_necessities_of_life on insta. Hbomberguy video has me scared of plagiarism
So? It’s not like you’re gonna get banned here, lol 😂.
Who knows? That hbomberguy is relentless.
He could be here already! He might be any one of us!
You’ve done it now. I can’t wait for the 7 hour exposé on your crimes
Ha. I don’t think I even read the title. I didn’t even see the pun until I read your comment. So I’m glad you cited your source.
As a french baguette amateur I can confirm this is how you pack a traditional industrial baguette.
Industrial baguette would break you, not the other way around
Industrial baguettes are made out of steel in a lathe
Here they’re extruded rubber.
So? Do you usually eat the baguette as a whole, deepthroating the thing or what?
How else do I prepare for my sword swallowing competition
I have…thoughts.
Does smoosh the shit out of about 20% of the loaf. Definitely a bummer.
They were probably going to make one of those really long sandwiches like on Scooby Doo
She needs to watch French movies where they always have a baguette sticking out of their grocery bag.
It’s always a baguette and some celery
Leafy carrot
Those are leeks sir
only one baguette? smh
Needs more cigarette.
Why not just light one of this big ass baguettes like a giant cigar?
Because then it wouldn’t be a cigarette.
I was camping in France. It really is like that every morning. Some of them even bite into it as soon as they leave the bakery.
There even are baguette dispensers on the street. You put 1€ in it, a tasty baguette comes out.
Step 1) Establish dominance with the customer
Pretty sure the baguette still works.
Personally, I tend to eat half by the time I get to the car, so I would consider this good customer service.
I’m french and I’ve never heard about breaking a baguette being “bad”. Sure, the broken tips are gonna go dry a little faster but it’s not a big deal
I mean, how else are you gonna make the sandwich anyway?
Life pro tip, never eat the middle part of a baguette in France
Were you gonna expand on that?
The armpit sectionI don’t know, in a world where people will pay for a jar of some egirls bath water, I’m willing to bet that someone would pay extra for a nibble on some moist armpit baguette.
Some people do what? Just to make sure, an egirl is like a vtubet right?
No. I don’t think it’s still a thing, but look up Belle Delphine if you want to know about it.
I’m afraid to do so but here goes nothing…
Edit: every day I die a little more inside
But it’s not over the middle section.
Calculating the armpit area with a high enough n should yield a gaussian distributing around the center of mass of the baguette, which usually is located at l/2, assuming a uniform shape and density.
This is the knowledge I come here for.
I always break them. Fuck em French
Edit: typoBrake? Break?
Break. I was in a hurry and LOS has minimal correction
It’s a regional thing in the Midwest at least. It’s always called French bread in the grocery and even the fancy European style bakery downtown calles it a “FRANCESE” instead of a baguette.
