• @[email protected]
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    468 months ago

    you’re telling me that this guy saw something that he didn’t understand, but payed piqued his curiosity, and instead of trying it to see what it’s like he goes straight to skizo posting about it on the Internet?

    this is why trump is winning.

  • @[email protected]
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    38 months ago

    Most reasonable Americans, and the larger worldwide Culinary Arts groups would prefer to wait a day and get them on sale so we can make fresh croutons; if you ever wonder why there’s a discount rack that’s always near empty in your local bakery, it’s probably someone buying out the day old lot for the afforementioned croutons or something like crostini for some kind of appetizer dish.

    • @[email protected]
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      18 months ago

      I was always taught to do this with bread crumbs as well, throw it in the oven to dry it out and smashhhhhh.

    • babybus
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      278 months ago

      Are you watching their politics? This can’t be real, the writers are all over the top. The whole country is a simulation.

      • @[email protected]
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        8 months ago

        I get some things when I scroll through c/all, that’s way then enough for me. I have no idea how the presidential race can even be remotely close. That being said I’m afraid that this behaviour and talking points are coming more and more to us. Some politicians of a conservative party here met several times with republicans and brought some “bright” ideas over here. Guess I’ll do the Robinson Crusoe some time and just move to a small island so I don’t have to deal with all this nonsensical shit fest.

  • @[email protected]
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    58 months ago

    Wish it were a simulation. The truth is much sadder. All that bread gets tossed daily into the bin and not even offered to the homeless.

  • @[email protected]
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    8 months ago

    I make my own these days and regularly offer them to guests but I used to buy the stores artisan breads for lunch while working construction when I was young.

    The cost to create of a family size loaf of jalapeno and mozzerella stuffed herb focaccia is about $4.87, lower if you cheap out on oil, so theres tons of room for markup even if the store ends up throwing most of it out.

    • @[email protected]
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      08 months ago

      That cost seems incredibly high, how did you calculate that? Also what are you paying for a loaf of bread? Granted cheese is expensive so depending on how much mozarella you’re factoring in that could play a part, but im still curious about your numbers.

      • @[email protected]
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        8 months ago

        Herbs, flour, oil, jalapenoes, cheese, and eggs divide by volume all at retail price.

        Egg is for the wash.

        Good oil and herbs are the largest expense if you buy the cheese in bulk (aged cheeses like mozzerella and parmesian are more mold resistant than other cheeses if kept dry), but you could cheap out with a premade herb blend and some generic “olive” oil.

        We might also just have different opinions on what “family size” means.

  • @[email protected]
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    338 months ago

    the bread is real. what you arent seeing is the removal of the unsold products that are almost certainly being donated to homeless shelters and hog farmers, then replaced with fresh loaves the next day. there are fda rules in place to prevent leaving such products out more than a couple days.

    • @[email protected]
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      238 months ago

      are almost certainly being donated to homeless shelters being thrown away and people who are taking some are persecuted… and hog farmers

      fixed that for you :)

      • @[email protected]
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        68 months ago

        you fixed nothing maybe where you live thats how it works but here in tejas we follow food safety rules as well as donated unsold produce to our local foodbanks and shelters. if that isnt how your community works then i hope you get to experience it firsthand. i have and without those good folks deeds we wouldve starved to death a long time ago.

        • @[email protected]
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          108 months ago

          In the capitalists west, there are only small grassroots projects doing this. Most volume of that stuff goes straight in padlocked trash when best before is met

          • Bizzle
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            48 months ago

            Can confirm that at least Target donates a LOT of food in my area, source being I was on the logistics team and literally watched trucks taking stuff to the food bank

        • @[email protected]
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          118 months ago

          Have worked in grocery stores, it just gets thrown out. The level of food waste in the United States is legitimately stomach churning.

            • @[email protected]
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              18 months ago

              Arizona it’s literally considered illegal to dumpster dive anywhere inside of a curb and yet they still also pour bleach on the tossed food at grocery stores to “dissuade” people.

              So you can be arrested if you survive being poisoned.

          • @[email protected]
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            28 months ago

            In France it is illegal to throw food out. It has to go to the homeless or those stores will get fined.

            You do know most people don’t live in the US, right?

            • @[email protected]
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              18 months ago

              The commenter they were responding to literally mentioned the FDA. The US Federal Drug and Safety Administration.

            • @[email protected]
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              78 months ago

              You can safely assume American when you see English and monstrous business behaviors. Aside from that I think the US makes up most of Lemmy traffic anyhow.

  • @[email protected]
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    108 months ago

    To be fair, the quality of the bread in these mass produced “artisan bakery” sections can be trash tier, like sometimes it’s wonder bread level but even more dry. Idk why they decide to do it. Maybe it was fresh at one point but these displays can get left out all week.

    Source: an NPC who sometimes buys this crap to try it.

    • RubberDuck
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      18 months ago

      Yeah a d by the time you are spending that kind of money on bread, either get it from an actual bakery or make it yourself.

  • @[email protected]
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    88 months ago

    Ok but if you see sliced croissant loaf, fucking buy that shit, buy two, immediately. I don’t even like to shop any more at places where they don’t sell it.

    • JackFrostNCola
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      18 months ago

      Does this come in unsliced? Because cut that suckers down the middle perpendicular to the chopping board and you could make a giant toasted ham & cheese croissant slab

  • MudMan
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    98 months ago

    Is this the most American post I’ve ever seen?

    Maybe?

    A while ago I made cheeseburgers for a family gathering. My dad bought a loaf of bread on the side, and I quote, “just in case”.

  • @[email protected]
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    8 months ago

    “Shit, man, shit shit shit.”

    “Steve man. Calm the fuck down. What’s wrong?”

    “It’s a customer, man.”

    “Please tell me they didn’t take an orange from the bottom of the stack again.”

    “No, no. Worse. So much worse. He’s buying the boule.”

    “Ha. You had me worried for a minute. Nobody buys the boule. You misheard.”

    “No, man, I’m telling you. He asked where it was. I made him repeat the question. He said again he wanted the ‘sourdough boule.’ He’s got it in his cart now.”

    “…You’re serious.”

    “Yes, man. He’s about to fucking buy the boule.”

    “Shit, man. What are we going to do?”

    “I don’t know. I- I don’t know. This has never happened before.”

    “We have to alert them.”

    “Them?”

    “You know, them.”

    “Wh- you mean the simulation people?”

    “You got a better idea?”

    “Yeah, maybe drinking bleach. Not to mention we have no way to con-”

    “H-hello? Um… Sim- simulation people? Um-”

    “What the fuck are you doing, Ted? You fucking dipshi-”

    “Yes?”

    “…”

    “…”

    “Steve… you… you heard that, ri-”

    “I don’t have all day. What is it?”

    “Shit, um.”

    “Yes sir, um, Mister Simulator sir, I-”

    “Missus.”

    “Oh, um, sorry, the voice is just kindof… tinny an-”

    “Look, we’ve got a problem. It’s one of the… simulated.”

    “Mmm hmm?”

    “He’s on his way to the checkout now.”

    “And?”

    “He’s buying the boule.”

    “Mmm. Right. Thank you for alerting me. This anomaly will be dealt with.”

    “Oh. Um. O…kay. Um. Thank yo-”

    “Wait, how exactly will it be deal-”