• @[email protected]
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    136 months ago

    Ordering pizza from taco bell is like ordering fries at a sushi place. You deserve whatever you get.

    • Ms. ArmoredThirteen
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      116 months ago

      Okay but no joke some of the best fries in my area are from teriyaki places. They know how to fry food well and the fries aren’t ordered enough to be hot held so they’re always cooked on ordering

  • TheTechnician27
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    6 months ago

    Bro I think somebody murdered a crab, took off its legs, and let it rot in a vat full of acid and raw sewage for two weeks before serving it to you.

  • masterofn001
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    66 months ago

    I make these at home now because taco bell Canada removed them from the menu.

    I can make four 12" Mexican pizzas, twice as thick, not risk getting e-coli/listeria, for about $5 CAD.

      • masterofn001
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        6 months ago

        Warm oven.

        Lightly fry tortillas in pan for about 15 -30 seconds (score them so they don’t poof up)

        Open refried beans. (Add taco seasoning if you want [you can make that super cheap, too!])

        Grate cheese.

        Mince some onion.

        Pick a few cherry tomatoes, jalapeño, cut cilantro, chives and green onion from plants.

        Blend a few of the above with some vinegar, sugar, salt and lemon juice. Heat in pan or pot for a bit. A zingy salsa /sauce.

        Put things on tortilla.

        Put another tortilla on top.

        Sauce it and cheese it and garnish it.

        Put in oven.

        Take out of oven.

        Put in mouth.

        Enjoy.

        **addendum

        I haven’t made them in a while and I don’t normally take pics of my food so this is old and blurry

    • @[email protected]
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      16 months ago

      You didn’t imagine it. They were discontinued and came back. I remember there being different varieties of Mexican pizza now, too, but I only see classic and veggie. Maybe I’m mixing it up with the crunch wrap.

      • @[email protected]
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        26 months ago

        Oh God I miss the crunch wrap …all the crunch but none of the mess. We should make our own Taco Bell that’s better with hoofjiack and blackers…

        (I meant black jack and hookers but It felt you should see that window into my not awake yet mind)

  • @[email protected]
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    106 months ago

    I legitimately love the Mexican pizza. Yes, sometimes it do be looking like that. But sometimes, it’s beautiful and perfectly cut without cracking.

  • Lad
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    36 months ago

    I’m sure Mexicans would approve of this

  • Zier
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    76 months ago

    Dear Taco Bell, Please stop throwing up on my order. Thanks