Matt to [email protected]English • 10 months agoRoasted chickpeas and red onions, cucumber salad, fried tofu, rice, with lemon saucelemmy.blahaj.zoneimagemessage-square4fedilinkarrow-up1109
arrow-up1109imageRoasted chickpeas and red onions, cucumber salad, fried tofu, rice, with lemon saucelemmy.blahaj.zoneMatt to [email protected]English • 10 months agomessage-square4fedilink
minus-squareOtterlinkfedilinkEnglish3•10 months agoThat looks very filling! How did you prepare the rice?
minus-squareMattOPlinkfedilinkEnglish4•10 months agoThank you! I’m definitely making it in the future. Simmered in vegetable stock and a spice blend for about 45 minutes until tender.
That looks very filling! How did you prepare the rice?
Thank you! I’m definitely making it in the future. Simmered in vegetable stock and a spice blend for about 45 minutes until tender.