@[email protected] to [email protected]English • 2 years agobig Danish pork roast ready for the pitlemmy.worldimagemessage-square19fedilinkarrow-up1130
arrow-up1130imagebig Danish pork roast ready for the pitlemmy.world@[email protected] to [email protected]English • 2 years agomessage-square19fedilink
minus-square@[email protected]linkfedilinkEnglish1•2 years agoLet’s not forget stegtflæsk med persillesovs
minus-square@[email protected]linkfedilinkEnglish1•2 years agoI believe I had that once, but koteletter i fad was hands down my favourite. Esp with some soy over it. Might have to make it without the pork and see how I feel about it.
Let’s not forget stegtflæsk med persillesovs
I believe I had that once, but koteletter i fad was hands down my favourite. Esp with some soy over it. Might have to make it without the pork and see how I feel about it.