I get that the point is inflation, but why eggs? If they went to $12/dozen, it would cost me like $4 extra dollars per week.

  • @[email protected]
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    135 months ago

    I don’t really eat eggs. I have ducks that lay eggs and if I really want some, I eat what they produce. I might try selling their eggs as a side hustle but a lot of people are grossed out by the concept of eating duck eggs for some reason lol

      • @[email protected]
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        45 months ago

        Richer flavor, they have higher levels of fat and protein. I much prefer them to chicken eggs.

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        25 months ago

        Mostly yolk, a richer flavor, and GREAT for baked goods. My girls are a variety of breeds, so I get an assortment of different sizes. Used to get blue eggs from my mallard until she stopped laying when she hit duck menopause lol