glowie to [email protected] • 2 years agoAin't no harm adding more parminfosec.pubimagemessage-square44fedilinkarrow-up1905
arrow-up1905imageAin't no harm adding more parminfosec.pubglowie to [email protected] • 2 years agomessage-square44fedilink
minus-square@[email protected]linkfedilink13•2 years agoI’ve had one dish ever with too much cheese, scrambled eggs. If you get to a 50/50 ratio it just gets this terrible texture
minus-squareAltima NEOlinkfedilinkEnglish2•edit-22 years agoMake it into an omelette, and the cheese to egg ratio doesn’t even matter
I’ve had one dish ever with too much cheese, scrambled eggs. If you get to a 50/50 ratio it just gets this terrible texture
Up until that point, it sounds damn good tho.
Make it into an omelette, and the cheese to egg ratio doesn’t even matter