• Orbituary
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      33 months ago

      Modern NEIPAs do. Back when Dogfish Head was the only NE IPA in town, they were normal and drinkable.

      Living in Seattle, every other beer here is a friggin IPA. It’s gotten to a point that I think brewers are just hopping the hell out of their product to be lazy. There’s no subtlety anymore - it’s a bunch of tonsil-punching bitterness.

    • @[email protected]
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      13 months ago

      Oof - a sour beer and a pineapple pizza. Just add a handful of cilantro and this meal is my kryptonite 😂