• @[email protected]OP
    link
    fedilink
    64 months ago

    Use lots of flour on the bench or board, rub flour into your rolling pin and rub flour onto your hands before handling dough.

    • @[email protected]
      link
      fedilink
      14 months ago

      I have floured the board and hands previously, but my work area isn’t the best and I need a bigger board too (and one that doesn’t move). Thanks!