@[email protected] to [email protected]English • 19 days agoWhat is your go-to slow or pressure cooker meal that has under 5 ingredients?message-square66fedilinkarrow-up1116
arrow-up1116message-squareWhat is your go-to slow or pressure cooker meal that has under 5 ingredients?@[email protected] to [email protected]English • 19 days agomessage-square66fedilink
minus-square@[email protected]linkfedilink21•19 days agoPulled pork: 1 red onion, thinly sliced, on the bottom layer A piece of pork (shoulder is probably best but I’ve also done tenderloin), trimmed 1/2 cup BBQ sauce poured over the meat Cook about 3-4h on high or 6-8ish on low. Remove pork, shred with a fork, return to slow cooker & stir everything up together before serving.
minus-squareAtHeartEngineerlinkfedilinkEnglish3•18 days agoAs an alternative to the bbq sauce: hot sauce (cayenne based usually), spicy brown mustard, and some (apple cider) vinegar
Pulled pork:
Cook about 3-4h on high or 6-8ish on low. Remove pork, shred with a fork, return to slow cooker & stir everything up together before serving.
As an alternative to the bbq sauce: hot sauce (cayenne based usually), spicy brown mustard, and some (apple cider) vinegar