• @[email protected]
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    215 days ago

    I do agree about foods with strong aromas, on busses and airplanes – but to be honest I’ve never found kimchi to smell especially strongly.

    • HubertManneOP
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      115 days ago

      My encounters with it are a strong odor but it was fermenting the in the garage so no idea what it would be like to open a tupperware container on an enclosed space would be if not actively fermenting.