@[email protected] to [email protected]English • 2 months agoChicken Livers and Collard Greenssh.itjust.worksimagemessage-square7fedilinkarrow-up158
arrow-up158imageChicken Livers and Collard Greenssh.itjust.works@[email protected] to [email protected]English • 2 months agomessage-square7fedilink
Made for dinner yesterday. Liver lightly fried in a pan; then greens with plenty of vinegar, chili flakes, spices.
minus-square@[email protected]linkfedilinkEnglish6•2 months agoLooks good but I know my taste buds don’t like it
Looks good but I know my taste buds don’t like it