I’m Australian, and burger with the lot where I come from involves the following Bun Bacon Egg Lettuce Tomato Pineapple Beetroot Meat Onion Sauce maybe. That’s the minimum you expect anyway

  • @[email protected]
    23•10 days ago

    Fuck yeah, grilled alongside the patty, maybe a soy sauce glaze.

    Fuck that abomination you described though.

    • @[email protected]
      7•10 days ago

      maybe a soy sauce glaze.

      Thanks for sort of confirming a thought I just had! I never heard of pineapple on a burger, but I started thinking about what might work and soy/teriyaki started coming up in my mind as a potential and then I see this comment lol