YarraByteM to [email protected] • 10 days agoDiscussion Thread 🐞 Monday 30 Junemessage-square161fedilinkarrow-up120
arrow-up120message-squareDiscussion Thread 🐞 Monday 30 JuneYarraByteM to [email protected] • 10 days agomessage-square161fedilink
minus-square@[email protected]linkfedilinkEnglish7•10 days agoWorcestershire sauce would be my go to rather than chilli. Complex, tangy and not heavy on the tongue. But then I am going through a love affair with worcestershire sauce rn so don’t mind me.
minus-square@[email protected]linkfedilink3•10 days agoI don’t really reach for that as often as I should.
Worcestershire sauce would be my go to rather than chilli. Complex, tangy and not heavy on the tongue. But then I am going through a love affair with worcestershire sauce rn so don’t mind me.
It’s delicious on sautéed spinach leaves
Yass!
I don’t really reach for that as often as I should.