I gotta give it to mulberries, don’t get enough attention!
The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.
I gotta give it to mulberries, don’t get enough attention!
The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.
Technically not my area, but mangosteen. Mostly grown in South-East Asia, it’s a sour sweet fruit with the texture and structure like a soft orange, and one big seed per segment. It is seriously delicious.
Just googled it and it looks BEAUTIFUL. I want this asap.
I fucking hate the seeds though. It’s like, you’re getting to this sweet and juicy part of the segment’s flesh, and then the seed just stops you cold from enjoying the fruit.
I just saw mangosteen in Chinatown Manhattan… First time seeing them in the us!!