Buy a juicer, put a whole-ass bag of apples through that fucker, plus a knob of ginger. Simmer that shit in a pot with a few cinnamon sticks and whole cloves.
You can thank me later.
Also if you do actually do this and its your first experience juicing: clean your juicer immediately! Im serious, clean that shit while the cider is simmering. If you let it sit out 'til the next day you WILL regret it.
Buy a juicer, put a whole-ass bag of apples through that fucker, plus a knob of ginger. Simmer that shit in a pot with a few cinnamon sticks and whole cloves.
You can thank me later.
Also if you do actually do this and its your first experience juicing: clean your juicer immediately! Im serious, clean that shit while the cider is simmering. If you let it sit out 'til the next day you WILL regret it.
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The profanity helps me follow along.
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That was a delightful read, thank you for sharing.
Where’s the fermentation step?
After simmering, put it in big jug and let cool down a bit. Pitch some yeasty bois in there and put an airlock on it, then wait.
I’m not putting my knob any near a juicer. Fool me once…
So pumpkin spice then.