@[email protected]cake to Mildly [email protected]English • 1 year agoI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.message-square52fedilinkarrow-up1166
arrow-up1166message-squareI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.@[email protected]cake to Mildly [email protected]English • 1 year agomessage-square52fedilink
minus-squareivanafteralllinkfedilink10•edit-21 year agoI actually do make my French Toast with salt and pepper. No sugar, except in the maple syrup. It’s far superior.
I actually do make my French Toast with salt and pepper. No sugar, except in the maple syrup. It’s far superior.