[email protected]English • 2 years ago

[I made] Bun cha

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[I made] Bun cha

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The Giant Korean to

[email protected]English • 2 years ago

I should say bun cha inspired since it’s not 100% authentic, but I like how it turned out!

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3•2 years ago
Where’s the sauce?
- The Giant KoreanOP
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  3•2 years ago
  I had a bowl of nuoc cham on the side. I could drink that stuff.

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