Hey Lemmings! Need some advice on making weed tea. I’ve noticed some recipes call for decarbing the weed before infusing it into the tea, while others don’t mention it at all. Has anyone tried both methods? Any noticeable differences in potency or taste?
You could decarb by putting it into some coconut oil and then slow cook it for a few hours. Strain while hot. Use the oil as part of your tea concotion.