frogloom [they/them] to [email protected]English • 1 year agoI work a Greek restaurant in Buenos Aires, making tzatziki sauce, and I say DILL ‘EM ALL.message-square1fedilinkarrow-up126
arrow-up126message-squareI work a Greek restaurant in Buenos Aires, making tzatziki sauce, and I say DILL ‘EM ALL.frogloom [they/them] to [email protected]English • 1 year agomessage-square1fedilink
minus-squareChaosMaterialist [he/him]linkfedilinkEnglish3•1 year agoSome say the Argentinians were provoked by the intrusion of delicious food into their natural habitat, that a “one-more-platter-for-the-table” policy is preferable to regret later in the day…
Some say the Argentinians were provoked by the intrusion of delicious food into their natural habitat, that a “one-more-platter-for-the-table” policy is preferable to regret later in the day…