• @[email protected]
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      41 year ago

      Best bacteria-cide and fungicide ever invented. And cheap as chips (about $1 a kilo) and non-allergenic. I use salt to disinfect my cloth bags for meat purchases and have never had a problem. I wasn’t kidding about salt water getting out blood stains.

      • @[email protected]
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        21 year ago

        I have a big bag of cooking salt that’s sat open and unused for years so I might move it to the bathroom/laundry