• @[email protected]
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    151 year ago

    I’ve heard about replacing eggs with applesauce to turn a baking recipe vegan. But the oil?

    Also, if you don’t want an unholy amalgamation of way too much fat and sugar, why even go for brownies?

    • Dendr0
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      131 year ago

      Blood can also be used as a substitute in baking. Pretty sure it’s in lieu of eggs. Not curious enough to ruin a perfectly good batch of brownies though :(

      • @[email protected]
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        31 year ago

        maple syrup for egg washes

        Holy shit that sounds awesome. And not just as a replacement for egg wash, a maple syrup wash sounds incredible just on it’s own merits