• @[email protected]
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    491 year ago

    Technically, they’re only “Samurai” if they’re produced in Nippon within the duration of the Kamakura Period through the Meiji Restoration. Otherwise they’re just sparkling warrior-nobles.

    • @[email protected]
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      fedilink
      English
      71 year ago

      You are thinking of 51% min of corn. And produced in Kentucky. Fuck, thats whiskey. I mean Whisky!

      Bourbon, I was talking about bourbon.