The best by date is in 2 days. I know about the water test for egg freshness so I’m not super concerned, but please give me ideas for using them up within a week or so 🥺 I’ve boiled a few and am planning to make some cookie dough, but that only counts for half a dozen.
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I might make a custard - I didn’t know it was so simple to make. Would whisking be hand still achieve the desired texture, or is this the kind of recipe you need a machine for?
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I don’t have a mixer 😞 thanks though