@[email protected] to [email protected]English • 1 year agoNot coolsh.itjust.worksimagemessage-square158fedilinkarrow-up11.33K
arrow-up11.33KimageNot coolsh.itjust.works@[email protected] to [email protected]English • 1 year agomessage-square158fedilink
minus-square@[email protected]linkfedilinkEnglish9•1 year agoHe’s right though. Macaroni and cheese is kind of mid, a solid 4/10 for cheese based dishes.
minus-square@[email protected]linkfedilink7•1 year agoWhat about mac and cheese with bacon and jalapenos ?
minus-square@[email protected]linkfedilinkEnglish2•1 year agoBacon would be a slight improvement, jalapenos would be a downgrade. I’m not a huge fan of the texture or flavor of jalapenos.
minus-squaresynae[he/him]linkfedilinkEnglish6•1 year agoUsername checks out, probably doesn’t even know what taters is either
minus-square@[email protected]linkfedilinkEnglish2•1 year ago…I do like my fish raw…maybe not wriggling though.
minus-square@[email protected]linkfedilinkEnglish3•1 year agoIt would make it more filling and carb heavy, not much else. Rice doesn’t have a strong flavor and the cheese would overwhelm it.
minus-squareagentshagslinkfedilink2•1 year agoYou might as well go with the cheesy chard and rice at that point
minus-square@[email protected]linkfedilink2•1 year agoThe day I discovered that I could make the Mac and cheese sauce and put it all over the kale I got from my farm share, was the day I stopped trying to pretend to be healthy.
He’s right though. Macaroni and cheese is kind of mid, a solid 4/10 for cheese based dishes.
What about mac and cheese with bacon and jalapenos ?
Hell, yeah!
Bacon would be a slight improvement, jalapenos would be a downgrade. I’m not a huge fan of the texture or flavor of jalapenos.
Fresh or pickled
Username checks out, probably doesn’t even know what taters is either
…I do like my fish raw…maybe not wriggling though.
What about with rice?
Perfect 5/7 with rice
It would make it more filling and carb heavy, not much else. Rice doesn’t have a strong flavor and the cheese would overwhelm it.
You might as well go with the cheesy chard and rice at that point
The day I discovered that I could make the Mac and cheese sauce and put it all over the kale I got from my farm share, was the day I stopped trying to pretend to be healthy.