@[email protected] to Mildly [email protected]English • 1 year agoDouble chocolatelemmy.worldimagemessage-square36fedilinkarrow-up1215
arrow-up1215imageDouble chocolatelemmy.world@[email protected] to Mildly [email protected]English • 1 year agomessage-square36fedilink
minus-squaresubignitionlinkfedilink2•1 year agoIf it’s milk chocolate the 40% is likely cacao content of the chocolate, not the percentage by volume in the dough
minus-square@[email protected]linkfedilinkEnglish1•1 year agoOnly way to know is if OP shows the ingredients. That brand of frozen cookie dough, however, uses dark chocolate chips for the double and milk for the standard, so it’s unlikely.
If it’s milk chocolate the 40% is likely cacao content of the chocolate, not the percentage by volume in the dough
Only way to know is if OP shows the ingredients. That brand of frozen cookie dough, however, uses dark chocolate chips for the double and milk for the standard, so it’s unlikely.