idkmybffjoeysteel [he/him] to

[email protected]English • 1 year ago

Made chocolate fondue for people last night, now taking suggestions for what to do with all this

21

Made chocolate fondue for people last night, now taking suggestions for what to do with all this

idkmybffjoeysteel [he/him] to

[email protected]English • 1 year ago

Have already dipped in KitKat, Flake, pain au chocolat and gummy sweets.

HotTopNewOld

Chat

theposterformerlyknownasgood [she/her]
link
fedilink
English
3•1 year ago
Shots

[email protected]

[email protected]

You are not logged in. However you can subscribe from another Fediverse account, for example Lemmy or Mastodon. To do this, paste the following into the search field of your instance: [email protected]

Welcome to c/food!

The place for all kinds of food discussion: from photos of dishes you’ve made to recipes or even advice on how to eat healthier.

Animal liberation is essential to any leftist movement.

Image posts containing animal products must have nfsw tag and add a content warning (CW:Meat/Cheese/Egg) ,and try to post recipes easily adaptable for vegan.

Posts that contain animal products may receive informative comments regarding animal liberation, and users may disengage by telling a commenter that the original poster wants to, “disengage”.

Off-topic, Toxic, inflammatory, aggressive debating, and meta (community rules, site rules, moderators,etc ) posts or comments will be removed.

Compiled state-by-state resource for homeless shelters, soup kitchens, food pantries, and food banks.

Food Not Bombs Recipes

The People’s Cookbook

Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.

Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat

Cuisine of the month:

Thai , Peruvian

3 users / day
3 users / week
26 users / month
26 users / 6 months
1 subscriber
407 Posts
6.09K Comments
Modlog