Low risk products that people swear by.

    • @[email protected]
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      11 months ago

      Can confirm. Just discovered them about a week ago and I’ll never go back to metal ones.

      Edit: will NEVER go back.

    • rem26_art
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      411 months ago

      I like the plastic lids for fermenting food in mason jars, like sauerkraut. I find the metal ones tend to become really hard to open or corrode once the ferment has been going on for a while.

      • @[email protected]
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        11 months ago

        I used to have trouble opening jars.

        I went looking for one of those “jar openers” and someone in the Amazon reviews suggested a strap wrench. They were right. They are much better. Maybe a bit overkill for jar-opening, but better to be overkill than not enough.

        These gizmos are for putting a lot of torque on something large and round, like pipes. Hardware stores have 'em. There are several types: some have a metal strap, others a nylon strap, and others a rubber strap. For jars, you want a rubber strap.

        You can even get two, use one on the lid and the other on the jar.

        One random example (not the one I have):

        https://www.amazon.com/ACOSEA-Wrench-Diameter-Adjustable-Plumbing/dp/B0C9YF82ZL

        Note that (since this is a $1 discussion) these things are more than $1.

        • TXL
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          111 months ago

          Overkill is really the best kind of kill.