• magnetosphere
    link
    fedilink
    52 years ago

    Nobody will remember them saving a few bucks. What they will remember are the sick days when this moron isn’t in the office.

  • RBG
    link
    fedilink
    1422 years ago

    Guys, this is satire. And old, the guy posted it for comedy some time ago. Not seeing anyone calling this out, so just FYI. No need to get angry over this.

      • @[email protected]
        link
        fedilink
        12 years ago

        I gotta submit my expensing for review, so I gotta keep it somewhat realistic or they’ll deny.

    • @[email protected]
      cake
      link
      fedilink
      252 years ago

      I don’t get to travel for work but schedule my biweekly telehealth therapy appointments for midday.

      Boss makes a dollar; I make a dime. I talk to my shrink on company time.

  • e_t_
    link
    fedilink
    242 years ago

    I saw a YouTube video of a guy cooking a steak by wrapping it in aluminum foil and putting the hotel iron on top. But an iron gets a lot hotter than that warming plate, plus beef is less bad to eat undercooked.

    • @[email protected]
      link
      fedilink
      132 years ago

      This would probably work fine, it might be a bit slow, but a coffee pot gets plenty hot to cook chicken. My main concern would be the lack of fluid increases the chances that pot breaks.

      • @[email protected]
        link
        fedilink
        82 years ago

        The hot plate 100% has a safety switch that turns it off at a couple degrees above boiling. So it won’t break but it also won’t sufficiently cook the chicken with pieces this large…

        • magnetosphere
          link
          fedilink
          4
          edit-2
          2 years ago

          That’s what freaked me out the most - how thick the cut is.

          This isn’t beef. You can’t cook chicken medium rare and expect things to be okay.

      • Sinnerman
        link
        fedilink
        22 years ago

        “Chunky” chicken soup in a can just costs a couple dollars, you could try heating that in a coffee pot. Add some fresh cherry tomatoes and canned fruit and you have a good meal.

  • billwashere
    link
    fedilink
    English
    412 years ago

    Fuck this noise. I will use whatever I’m allowed to my advantage. Work trips are like mini vacations I don’t have to pay for.

  • @[email protected]
    link
    fedilink
    7
    edit-2
    2 years ago

    A friend who is an airline pilot once told me one of the stewardesses made hamburgers on the hotel room iron, to safe money. They actually get an allowance to eat at the location, still she did that. So stingy.

      • Ech
        link
        fedilink
        English
        1
        edit-2
        2 years ago

        Looks like it hits at least ~170oF, so you could slow cook tiny meals in it.

      • @[email protected]
        link
        fedilink
        62 years ago

        It boils stuff so at least 212*F. You’d need a lot of time to cook it.

        You could boil it I guess. Boiled chicken isn’t TOO bad.

      • Captain Aggravated
        link
        fedilink
        202 years ago

        Here’s the problem: a coffee pot gets hotter when there’s water going through it.

        The same heating element that warms the bottom of the carafe also heats a small section of tubing meant to boil water. This, along with a simple check valve, forms a bubble pump, which is how the hot water gets up to the coffee grounds.

        There’s a thermal switch that allows full power when that coil of water is below a certain temperature, and when it gets hotter than that, it switches to a lower power mode, because with no water to boil, all it needs to do is keep the carafe warm. I don’t have the numbers in front of me but I doubt it would get hot enough to properly cook chicken.

  • DeepFriedDresden
    link
    fedilink
    1492 years ago

    If charging dinner to the company is going to tank your P&L, you’ve got much bigger things to worry about. And no, they ain’t going to promote you because you saved them $30.

    • @[email protected]
      link
      fedilink
      672 years ago

      They’re not going to promote you specifically because you thought cooking chicken in a coffee maker was a good idea.

      Although, I guess you could kinda sorta do sous vide in one of you had the chicken in a sealed bag.

      • @[email protected]
        link
        fedilink
        32 years ago

        Just hope you don’t destroy the coffee machine and pay back the hotel for repairs, that’s gonna cost you more than dinner.

      • @[email protected]
        link
        fedilink
        362 years ago

        Generally I find the people who go all out (not overboard) on expenses get promoted before people who don’t. Shows a level of confidence that most management likes.

        • @[email protected]
          link
          fedilink
          192 years ago

          Another thing to consider: Are the ones that you’ve noticed get promoted tend to LOVE to say “yes” to management?

    • magnetosphere
      link
      fedilink
      5
      edit-2
      2 years ago

      Then they should order delivery or something. Food poisoning is not the answer.

      Yeah, dealing with the delivery guy might be unpleasant, but paramedics and the hospital staff will be MUCH worse.

  • DeadNinja
    link
    fedilink
    12 years ago

    Can clearly see the Salmonella grinning from inside of that…enclosure…

  • @[email protected]
    link
    fedilink
    2
    edit-2
    2 years ago

    The Gervais Principle has labeled them as “clueless”

    That is straight up Michael Scott doing business travel.