• @[email protected]
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          2 years ago

          They posted peer-reviewed papers from medical nutrition research groups, what exactly would be these researchers incentive for pushing misinformation about diets?

          • ColorcodedResistor
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            22 years ago

            they posted that can indeed suck a black mans cock. but are you going to do that?

            what exactly would these researchers incentive for pushing misinformation?

            well…lets see, a failed degree and life choices coupled with the fact that if they don’t change tact they will be as rich as a mary K agent.

            • @[email protected]
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              72 years ago

              Dude, just do us all a favour and go back to twitter. You’re like the drunk homeless guy at the bar that brings the mood down for everyone else. And I get that you’re the kind of person that enjoys ruining things for other people, but can you just not? Just go outside or do something productive with your life instead?

            • DroneRights [it/its]
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              2 years ago

              Racialising penises is some fucking pathetic shit. Men who are confident in their masculinity don’t need to tie it or their penis to notions of race. They love their penises (or lack thereof) no matter what their colour, because masculinity comes from within, and it is embodied by strength of independent will. Whether you abandon your own strength and rest your masculinity on the social construct of supremacy, or think that another man’s race can overshadow your own independent manhood, you are pathetic, and unworthy to call yourself a man. The only identity you have succeeded in embodying is cowardice.

      • ColorcodedResistor
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        2 years ago

        m8 just cause you Work with them. doesn’t make you a dietician and registered dieticians are jokes. there is no PHD for telling people how to diet and if there is, holy christ. i spent all my time and money on a computer science masters and legal bachelors for no fucking reason then…get out.

      • ColorcodedResistor
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        2 years ago

        meaningful protein.

        In B4 u say lentils for the 419292947372th time in your life, probably. likely, usual…

            • @[email protected]
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              82 years ago

              It’s not about getting cancelled or politics, it’s about living up to the ideal that humans are actually better than that, that we can feel empathy and sadness for other creatures suffering, and it’s in our power to do something about it.

        • @[email protected]
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          122 years ago

          Bro there are dozens of species of mammals that get large amounts of protein from sources other than meat.

          • ColorcodedResistor
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            12 years ago

            bro eat meat. instead of wasting your precious lentil energy typing. it might give you more oxygenated blood to your brain :D

          • @[email protected]
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            2 years ago

            Yes, but they’re capable of ruminating and/or other tricks. (I think vegan and vegetarian diets are fine, just want to be accurate.)

                • @[email protected]
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                  22 years ago

                  Humans are capable of eating an extremely broad variety of plants. Vegetarian diet is perfectly healthy for people. Vegan diet has only a few problems, which have already been solved. You can be vegan and live a very healthy life, but you have to supplement a few necessary nutrients. Meat has never been off the menu. It is possible to chose not to eat it, if you prefer that.

        • @[email protected]
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          2 years ago

          That doesn’t mean that vitamin diets always give you a deficiency. You can still get B12 as a vegan.

          • @[email protected]
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            2 years ago

            Never said you couldn’t. It’s just that a vegan diet is highly correlated with vitamin B12 deficiency.

            Might aswell pop in supplements all day and call it a vegan diet if you want.

              • @[email protected]
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                32 years ago

                You can get B12 from a bunch of stuff and not have to. I’ve been vegan for long stretches (vegetarian most of the time) and had no issues.

              • @[email protected]
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                2 years ago

                You’re right, it is. My wife takes B-12 supplements because she’s vegan and has a deficiency.

  • Spzi
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    522 years ago

    Maybe it has become worse since all those vegan or vegetarian fast food options became available in stores and restaurants.

    When I hear non-vegs talk about living meat-free, the conversation always revolves around these meat substitutes, how unhealthy they are.

    It does not come to their mind one can prepare a meal from fresh produce. Yes of course, fast food is unhealthy. On the other hand, I like it.

    • @[email protected]
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      142 years ago

      I assure you these people are not eating healthy meals lol, it’s all bad faith because the idea of them not eating meat makes them feel threatened about the size of their peepee.

    • @[email protected]
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      242 years ago

      Are the meat substitutes actually bad, though? Certainly can’t be worse than normal fast food.

      • @[email protected]
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        32 years ago

        Yeah they are better than fast food, even the fast food is healthier if you sub the meat. But that is a terrible benchmark to use.

        Compare these meat substitutes to the humble bean and it’s no contest.

      • @[email protected]
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        142 years ago

        Assuming you’re asking about things like impossible and beyond meat. They are generally not “healthy” but one stark difference is they don’t have cholesterol.

        • @[email protected]
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          142 years ago

          Whether something is healthy or not is very contentious in the first place, especially with how much misinformation there is out there.

          I just try to read the labels on the replacements I buy, and most of them just have many random vegetables and stuff, with a seemingly good balance in nutrients and so on. Maybe there is stuff I’m missing, but I don’t see much bad that can be in there.

          I think the most important thing is to just have a relatively balanced diet.

        • Fushuan [he/him]
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          42 years ago

          I’d say that they are as healthy as the burger king meat they are substituting. I wouldn’t eat either but if you are there, picking either is equally bad so whatever.

      • Ser Salty
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        62 years ago

        The unhealthiest part about them is just gonna be that they’re salty, fried and greasy, just like other fast food. It’s just a lump of plant fibres (usually peas or wheat these days, I find) thrown in a frier.

  • @[email protected]
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    812 years ago

    Guilty conscience meat eaters use concern trolling to salvage their own self-esteem. In my experience, those expressions of worry are back handed compliments at best. They never come from people who are in better shape than I am and they don’t come from people with better nutrition either.

    • Krudler
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      332 years ago

      Wow you really nailed it.

      I lost 58kg and the only things I ever heard was concern trolling from my friends that resented me for doing what they could not.

      Never heard word one about my body while I was unhealthy and unhappy, and the shitty remarks started as soon as the weight reduction became noticeable.

      “Woah slow down, don’t want you to disappear!” “You’ve proven your point! You can eat a donut!” “Why do you want to be miserable and only eat seeds?” “Fuck dude you’re vanishing! Eat a hamburger!” “You think you’re better than everyone now!” “It’s actually really unhealthy to be as lean as you’ve become.” “Don’t like hanging out anymore, you make me think about every molecule I put in my damned mouth!” “You look like a skeleton now.”

      And so forth.

      • @[email protected]
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        142 years ago

        Wow those are shitty people. Good on you for losing that weight, as a hefty fellow it’s fucking haaaaard work and you should be proud of the effort you put in!

        • Krudler
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          162 years ago

          Thanks for the support!

          I made so many changes in my journey. I taught myself to cook and made every meal from scratch ingredients… for 6 months. I’m reminiscing now thinking about how many tortillas I’ve pressed, sauces I’ve made, things I’ve fermented, and hundreds of hours on the cutting board. How many times I ordered a “kid size” pizza or sundae on my “cheat” days lol

          I ran (poorly), swam, rode, lifted and burned so many calories. I meditated every day and did monthly therapy to help with the mental stress of the physical and lifestyle changes. That is all time, effort, pain, money, and sacrifice.

          Every day without wavering I made a hundred difficult little choices that prioritized my goals vs my desires/old patterns. Food everywhere and people genuinely insulted when I wouldn’t partake with them or in their way. Watching my friends literally not enjoy their meal from their own shame, just because my serving was conspicuously smaller. Dealing with my biology compelling me to eat one way while I was consciously reprogramming myself to eat another way. Massive social pressures from all sides.

          I never really even told anybody of my goals or changes. I didn’t make it my personality or a thing. Never spoke of it once or advocated anything to my friends. Only spoke about being slimmer when specifically asked.

          That’s why it was so hurtful to undertake such tremendous responsibility for my own personal transformation, and then have people internalize it, make my journey about how them and how they feel shitty when they look at me, then make a snide or sinister comment. Only my best friend of 30 years gave me any positive feedback.

          The whole thing was kind of a rough ride. Worth it in the end, but wow it was so much more than just eating less.

          Thanks for listening. I really appreciate your comment a lot!

          • @[email protected]
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            42 years ago

            Such and interesting read and I hope you found it worth it in the end…! You’ve verbalised a lot of my experiences with quitting alcohol. It was the hardest thing I’ve done and lost a lot of ‘friends’ along the way. But ended up happier, healthier, and genuinely enjoying life again.

            • Krudler
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              22 years ago

              Good for you my friend! Yes it was the same thing when I quit alcohol 8 years ago! Quickly find out that people are happy for you to quit drinking until you actually do it, then it’s like … what you think you’re better than me? Come on have a drink!

          • @[email protected]
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            12 years ago

            Good on you, yeah you can’t downplay the fortitude required to make such life altering changes. It’s so easy to slip back into the status quo. That being said for anyone else reading, if you’ve tried, and failed, remember that you got further along than if you never tried at all. Keep at it, don’t beat yourself up, you can do it!

          • Franzia
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            22 years ago

            Wow this is the truth of the post. Not just that it ia demeaning that vegans get harassed but why it’s counter to the reality of the effort being made.

    • @[email protected]
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      52 years ago

      I’m gonna be honest, I wanted to argue against this, but I can’t deny it. I’m part of a relatively overweight family (actually mostly because of immune system problems that thankfully I didn’t inherit) and all I get from my parents are “You’re looking skinny” or “You’re worrying too much about weight” just because I want to exercise and eat well. Even then, I’m ~20lbs over weight. To be devil’s advocate, I think part of it is that overweight people have struggled with problems of being too hard on themselves before, and so don’t want to you fall into that, but go too far the other way. The conversation of overweight/vegans doesn’t exactly overlap perfectly, but it made me think of it.

      • DroneRights [it/its]
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        32 years ago

        If there was a life form that could eat me it would

        Yeah, it’s called COVID-19. It wants to use your cell nuclei to grow its children from your body’s energy stores, and it doesn’t mind if it shuts down your respiratory system until you can’t breathe. And there are a hundred deadly diseases like it.

        Every time you wash your hands, blow your nose with a tissue, or cover your mouth to cough, you are showing you value life above the supposed right of predators to eat you. And that’s okay. Everything has a right to live and that’s okay.

      • @[email protected]
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        132 years ago

        virtually nobody

        The ones who felt guilty about it in this context have stopped doing it. You must have felt so smart though!

      • @[email protected]
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        22 years ago

        If there was a life form that could eat me it would, and I’d have to accept that.

        So you don’t eat medicines?

      • @[email protected]
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        2 years ago

        Okay, let someone murder you and eat you if they are hungry then. Plenty of people go hungry each year, why don’t we eat each other? Or why won’t you capture and eat my dog?

      • Bob
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        282 years ago

        Animals are there to be food.

        You think animals are there for a fated reason? Like all animals have a destiny? Because your comment relies on this notion.

      • @[email protected]
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        2 years ago

        If there was a life form that could eat me it would, and I’d have to accept that.

        Ever heard of cannibalism?.. or E. Coli, just get a bit in your blood and it will eat you in no time (aka: sepsis).

      • Gloomy
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        Virtually nobody who eats meat feels guilty about it

        I felt guilty about it and became a vegetarian and, once I leaned about how milk and eggs lead to death and suffering, a vegan. I have been so for 10 years plus now.

        Animals are there to be food.

        Yes, but only in the same sense that woman are there for the plesure and serving of men. It’s a social construction and is, as it thankfully has with the perception of woman, changing.

        If there was a life form that could eat me it would, and I’d have to accept that.

        I don’t think so. I think you’d ramble in about how unethical it is to eat a sentient beeing and how cruel this hypothetical lifeform is. Because that’s how we are build. It’s easiest for us to feel empathie towards our own sorry asses.

        You can learn to expand your empathie tough. Start here. Watch it completely. No skipping. Then we can talk:

        https://youtu.be/LQRAfJyEsko?si=MT8NgPIU0bpIpg3i

      • Franzia
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        82 years ago

        We bred them to be like that tho there were wild versions of chickens. Ever seen a wild turkey? Fuuuuck. Talk about risk if you miss that things taking an eye out. Bovines were easier prey but in the wild would have been protected by bulls, I think?

  • @[email protected]
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    152 years ago

    I have literally stopped talking to a sibling becauase they think it is funny to make jokes about my veganism, or ask if I am still vegan (for life), or if I miss the taste of meat (no, I find the smell nauseating).

    It is a lack of respect for life choices, made more loathesome because my choice is made on an ethical foundation, not a whim.

    Honestly, that is just one reason. They are a jerk and a bully, like everyone else who comes on here feeling the need to dismiss veganism or claim feeling attacked by it.

    Just like other kinds of prejudice, these negative reactions betray a profound level of ignorance that go beyond infuriating to pitiful.

  • Flying Squid
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    112 years ago

    Not a vegan, but most vegans I’ve met seem healthy and keto is seriously bad for you, so I do not fit this meme.

    • @[email protected]
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      132 years ago

      Unless you’re eating a ton of nuts and beans I fail to see how you get enough protein for 2gm of protein per lb of body weight

      • Soybean: 36gm protein per 100gm
      • Beef: 26gm protein per 100gm

      Don’t forget to eat your beans with that meat.

      • @[email protected]
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        62 years ago

        Just so you know, you don’t need the m if you’re talking about grams. The abbreviation is g, so 100g would be 100 grams. The metric prefixes can be used to scale your number, so 100g = 0.1kg = 100,000 mg.

      • FauxPseudo
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        12 years ago

        I’m 206 pounds. Realistically I should be closer to 190. So for soybean to provide 380g of protein I’d need to eat a little more than a 1.05 kilos, 2.3 pounds of soybeans per day. That’s an unrealistic number, especially after figuring in its endocrine disrupter issues and that the vast majority of soybeans on the market are grown with unsustainable herbicide practices. Plus eating the same thing every day is the fast track to being extremely unhealthy.

        I’m not trying to argue one needs to eat meat but I am strongly suggesting that before you ever make a similar comment in the future you include way more than soybeans as an alternative. Lentils, peas, different types of beans, anything more than one. I’d probably not look at true nuts because those have their own issues with water usage. Peanuts are not true nuts. They offer 25.8g of protein per 100g. Comparable with beef but a 10th the water needed of almonds.

        I avoid soy whenever I can because of the environmental and endocrine disrupter issues.

          • FauxPseudo
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            12 years ago

            My comment was long enough so decided not to argue their premise on how much one needs, but just focus on the problems of eating as much soy as they said it would take using their numbers.

        • @[email protected]
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          52 years ago

          Avoids soy because of the environmental and endocrine issues, but eats beef which is worse for the environment and contains actual mammalian oestrogen

          We got a dumbass carnist over here

          • FauxPseudo
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            12 years ago

            Did you see the part where I said I’m not recommending meat?

          • FauxPseudo
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            12 years ago

            Irrelevant. Because I specifically said I’m not recommending meat but advised they include some alternatives other than soy. Reread what I wrote. I wasn’t saying meat is the way. I was saying that soy by itself is not the way. Other vegan options exist.

              • FauxPseudo
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                12 years ago

                Protein isn’t one thing. If you just look at the amount of total protein your body will fall apart. There are 21 amino acids that get counted in the total amount of protein you see on nutritional labels. Consume all the protein you want and it won’t matter if those 21 amino acids aren’t accounted for. Now the body can make more than half of them but there are 9 it can’t and you must eat.

                Lentils are the one of the few vegan source of all 21 amino acids. A variety of beans and rice also offer a complete protein profile. Peas are decently high in protein but you will end up deficient in methionine and cysteine if you used it as your main protein source. That can be made up with quinoa and sunflower seeds. Which might sound odd but a cold quinoa, pea salad with sunflower seeds and a vinaigrette is very tasty. Quinoa is also a complete protein but trying to live off it is a thing for the wealthy. The trick is verity. I’ve met too many vegans living off French fries, meets the minimum for everything but leucine, and end up very unhealthy. Don’t look for one or even a couple of super protein sources. Eat a variety. It’s healthier and less likely to result in burnout.

    • @[email protected]
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      2 years ago

      Two grams of protein per pound of bodyweight is way overkill and there is zero evidence it helps anything. Even for people doing rigorous strength training, muscle gains cap out at 0.8-1g. If you’re not in the gym lifting heavy six days a week you don’t need more than 0.4.

    • @[email protected]
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      102 years ago

      Just eat easy vegan meat replacements and you’re fine. Especially eating soy is an easy way to get protein in. It’s not hard anymore.

    • @Dkarma @BonesOfTheMoon You don’t need 2gm/lb of bw, though. First, it would be per lb of *lean* bw. Second, it’s actually more like *1* g/lb of lean bw, or 2.2 g/kg of lean bw **as an upper max**, like if you’re a super body builder. For *regular* people, something much more like 1.5 g/kg of lean bw is totally sufficient.

      Oh, and I eat a ton of legumes, so I can (and *do*) easily exceed that 2.2 g/kg threshold on my workout days.

  • @[email protected]
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    22 years ago

    I had a friend at work years back who said she was vegetarian. She was really vegan, but at the time the term wasn’t as well known. She didn’t do it for some moral reason, it was because she was very heavy. After a few years she had lost a couple hundred pounds, and looked so different that thry had to take a new pic for her ID badge. She was healthy, and absolutely not “malnourished”.

  • Alien Nathan Edward
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    162 years ago

    it’s defensiveness. a person who eats 19 strips of bacon for every meal doesn’t threaten the average omnivore. that person is arguing that they should do more of what they want to do anyway. the existence of a happy, healthy vegan, OTOH, threatens omnivores. it tells them that there is a choice other than meat, and what that does is force them to acknowledge that eating meat is a choice and that if you make that choice you’re responsible for the consequences. if you live in a world where meat is necessary, let’s call it the ferret diet because they’re my favorite obligate carnivores, then you didn’t really have a choice at all. as factory farming imposes cruelty on animals at the individual level and huge damage to the environment and climate on a collective level, the ferret diet allows you to say “🤷🤷 what are you gonna do?” veganism is an attempt to answer that question, and it’s a valid one. there are plenty of people who don’t eat any sort of animal product and are still happy and healthy. veganism threatens them because it makes the suffering they create a choice that they’ve made, rather than an inevitable consequence of being an obligate omnivore. bitching at vegans, trying to poke holes in vegan diets, all it is is an attempt to shed responsibility for your own life choices by pretending there never was a choice.

  • @[email protected]
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    172 years ago

    A whole stick of butter? Like, unfried? Reminds me of the time we had houseguests, opened up the butter dish and found teeth marks.

    No one believes it’s the cat, Susan.

    • @[email protected]
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      2 years ago

      I went to college with a girl who would make butter popsicles - she just stuck popsicle sticks into sticks of butter and froze them, then ate them like popsicles. She didn’t have any kind of special diet, she just liked butter popsicles.

      She had the worst skin FWIW.

  • @[email protected]
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    262 years ago

    I’ve never understood full veganism. Is it not morally okay to consume animal products (such as milk or eggs) from actual free roaming and happy animals? And not the BS marketed “free range” products in the US.

    Say I have 10 acres and keep a dozen or so chickens to roam around and eat all the ticks on my property, is it morally wrong to eat their eggs?

    • @[email protected]
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      642 years ago

      Society doesn’t work on edge cases. But for the sake of argument:

      If that’s all the animal products you eat, these chickens are not selected through the common practice of grinding male chicks, the hens are going to die of old age, etc etc etc - for what I’m concerned you’re vegan.

      Veganism is about ethics, not diet. Diet is a mere consequence. Lab grown meat is more vegan than coconut gathered by enslaved monkeys (yes it’s a thing).

      So if you fine one such farm where animals are never killed or otherwise exploited then by all means, eat those eggs and call yourself a vegan. But something tells me you won’t find it.

      • @[email protected]
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        292 years ago

        Adding to this - I really want to emphasize how much of an edge case this is.

        Around 60% of the world’s population lives in urban environments, and only ~10-15% of the population works in agriculture where one might expect to encounter a scenario like this.

        Living on 10 acres and raising chickens who you hug every night before bed and treat with the utmost respect is a nice ideal to strive for, but it is not achievable for most people, and there is no scenario where we maintain global meat & dairy consumption levels ethically/sustainably. Treating it as a viable solution is disingenuous because it’s only a solution for a limited few.

      • @[email protected]
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        82 years ago

        There’s a lot of those places in my area, at least for chickens. Not so much for dairy cows.

        • @[email protected]
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          62 years ago

          A lot of places where all chickens die of old age and males don’t get killed as chicks. Really. Go to one of those places then, check the hen/rooster ratio (should be 50/50) and ask them what happens when hens no longer lay down eggs. Do let me know please.

    • @[email protected]OP
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      202 years ago

      I think there’s some information you don’t know about milk and eggs: milk is produced by forcing a cow to be pregnant (they call the rack they tie them to for breeding the rape rack), and then forcibly removing her calves from her and stealing her milk. It’s terrible. And eggs are forced to be produced by grinding up male chicks so that females produce more. It’s honestly terrible.

      • @[email protected]
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        12 years ago

        I’m referring more to small farm chickens or chickens that are basically pets (they still plop out tons of eggs). All of the factory farmed products are definitely terrible.

        And to clarify I’m not against veganism at all, just curious where/why lines are drawn.

      • Rouxibeau
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        152 years ago

        You are intentionally ignoring what they said about hens on their own property.

          • zout
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            102 years ago

            I get eggs from our own chickens. Six chickens and a rooster. Hatched them myself, originally had two roosters. The other rooster went to a local petting zoo which had some hens, but their rooster had died.

            By the way, six chickens lay a lot of eggs, more than a family of four eats.

    • @[email protected]
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      252 years ago

      I’m not Vegan, so I can’t speak for them, but here’s my understanding

      if you live in an urban environment, it’s basically impossible to get what you’re referring to. Maybe if you were willing to have it shipped to you at great cost and not insignificant effort, but the only thing available at stores in the US is the BS marketed “free range” stuff. And even if you find a place that claims to be the real deal, how do you verify? Basically, it’s easier for most people to just go Vegan then to seriously vet every source of animal products

      Additionally, many vegans believe it to be a genuinely healthier diet than an omnivore diet. And please don’t respond with " we evolved to be meat eaters" or something like that, because we didn’t “evolve” to do practically any of the things modern life entails, including a lot of what we eat. Beyond that one BS counterargument though, I make no claims as to whether they’re right. Anecdotally, my sister in law suffered from IBS her whole life until she went Vegan, when the problem went away entirely. So it certainly has benefit for some people

      Finally, for a lot of vegans it’s an issue of consent - some might say that you shouldn’t eat those eggs in your example for the simple reason that they don’t belong to you, and you can’t morally take them, because theres no way to ask consent, and so you shouldn’t. Again, you don’t have to agree with the outlook, but that’s the way several vegans have explained it to me.

      If any actual vegans come along and think I’m misrepresenting something, feel free to correct it

      • @[email protected]
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        42 years ago

        Wanted to add a few arguments I saw about eggs, first that we selectively bred chickens to produce eggs at an extremely high rate (unsure what this does to their well-being, but apparently the laying itself is painless). Second, the chicken’s eggs could be seen as the “work” they do in exchange for keeping them healthy and happy.

        • @[email protected]
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          2 years ago

          The eggshell requires calcium. At the rates at which modern egg laying hens ovulate, their bones become far more fragile to siphon it. That is to say that their ability to self sustain and survive for the total lifespan of a chicken is greatly reduced.

          • @[email protected]
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            12 years ago

            Thats only if you arent feeding them a regular source of calcium.

            Which would happen to literally any animal not properly fed.

            • @[email protected]
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              32 years ago

              Supplements and well managed diets do help, but of the available data, it looks like 12-35% are still deficient depending on area of the world. I checked for studies in USA and Europe. And of course, once that’s determined for particular chicken who end up producing thin shell eggs - they get killed.

              And ultimately, they’ve been bred to rely on said diet and supplementing. Vegans are against breeding as it is, let alone breeding them to be dependent.

              • @[email protected]
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                12 years ago

                Almost all domestic animals are dependant, thats how mutualistic symbiotic partnerships work. Humans are only recently arguably capable of abandoning that dependance, none of our symbiotic partners can match that. Im really creeped out by what youre implying here, we shouldnt kill off our evolutionary partners just because we dont need them any longer.

                And… “Bred to rely on said diet” is a crazy thing to say, no? All animals rely on their diet. Some breeds of chicken have a higher calcium intake requirement, but so do some breeds of human. Not an excuse nor reason to drive either extinct.

                • @[email protected]
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                  2 years ago

                  Homie the problem with breeding them like this is selecting them to ovulate 300 times a year so we can steal their excretions.

                  Symbiotic relationships don’t involve human breeding intervention. Least of all when it’s for selecting traits that come to the animal’s detriment. I’m not opposed to rescuing animals or providing accomodations for animals facing extinction so as to safetly raise young with minimimal human interaction.

                  You know what else isn’t a partnership? Slitting their throats. Which happens to these chickens. Thats creepy. Assuming you aren’t Vegan, which I don’t think you identify as much, idk why you care if they go extinct - because you want to keep eating them? I just don’t see good faith framing in your interpretation of what I said at all.

        • @[email protected]
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          22 years ago

          When they are kept happy and healthy I personally don’t disagree yeah, but frankly how many of us here actually get our eggs from sources like that?

          If I were ever to go Vegan, I probably wouldn’t mind eating eggs laid up in environments like that, but I also don’t blame vegans who’d rather just simplify things by cutting it out entirely than having to morally evaluate every egg they eat

      • @bitsplease @Poem_for_your_sprog Pretty much. Just also want to add that if we want to make eggs or dairy a staple of our diet (especially dairy), it requires essentially treating other living beings as factories to be abused until they die. Like, cows don’t continuously produce milk all the time, right? They have to give birth and *then* they start producing milk (like literally every mammal). So if we want milk on demand, we need to keep cows continuously pregnant, clearly abuse.

      • @[email protected]
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        22 years ago

        Yeah definitely impossible for a lot of people. I live somewhere that I can do this and even get eggs from those people. Mmmm tick eggs.

    • Pyr
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      62 years ago

      A cousin of mine literally owns chickens and won’t eat their eggs. I don’t get it.

      • @[email protected]
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        12 years ago

        What a weirdo. I know someone who’s dog died at a prime age and they didn’t even eat it.

    • krellor
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      72 years ago

      People are vegetarian and vegan for a variety of reasons. There is also no reason people need to live their life confined to a label. The labels are helpful for quick understanding, such as ordering meals and discussing these topics, but people are more varried than labels.

      I’ve been a full vegetarian for over 22 years but before that I only ate meat that I hunted or fished myself. I didn’t call myself a vegetarian then, but ordered vegetarian when eating out. I probably had similar ethos to some including a dislike of the commercial meat industry, while others would still abhor that I was harvesting my own meat from the forest.

      So what I would say to your question is why do you worry about attaining the label of vegan? If you or someone else is sourcing animals in a way that you feel is ethical, then simply be a conscientious consumer who orders vegan when eating out. As a bonus, you sidestep all the confusion around the label and the different reasons people have for using it.

      • zout
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        32 years ago

        Eating plants is kinda weird too. I mean, do you eat hard wood?

    • ntzm [he/him]
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      182 years ago

      They are selectively bred to overproduce eggs which shortens their lifespan significantly. Also they cannot consent to you taking their eggs away, in the same way it is wrong to steal from someone else.

  • @[email protected]
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    332 years ago

    I’ve done both vegan and keto for over a year at some point during my life and what I will say is that I naturally cover my nutrition bases through preferences and desires, while vegan though I had to hunt down (forgive the pun) b12 and complete proteins combinations a little more diligently to cover my nutrition needs.

    Or put differently, I think it’s easier to mess up a vegan diet than a keto one.