Garum, obviously. Ave, Imperator!
There’s a company claiming that they analyzed rests of garum found in some ancient vase and reconstructed the recipe. You can now buy Garum supposedly same as the Roman one. https://www.amazon.com/Matiz-Flor-Garum-Premium-Spanish/dp/B07CRMQZP5
I don’t know if I’d actually be brave enough to try it, but I’m tempted.
I think it’s just like soy sauce, only fishy.
So fish sauce? That’s actually very tasty! A little splash improves any savory/salty dish.
Laoganma
Laoganma balls lmao
Gottem!
If you’re asking who’d put rice with ketchup - my sister used to put ketchup on her popcorn. Microwave popcorn. Pre-buttered.
your sister might be swedish
That was a difficult up vote because my thumb was just so disgusted with your sister
I’m sorry you had to see such depravity, and so close to home
Sweet & Sour
apple sauce. seriously, try it.
don’t mix them together right away, but scoop them after each other with a fork.
True, but isn’t that just a classic milk rice dessert?
Garlic sauce and sambal oelek
Japanese barbeque sauce
Mustard
I, obviously, would mix ketchup mayonnaise and mustard like some fucking baby.
There is no ketchup. In any form.
Man, no banana, no ketchup. What a deprived life!
I could definitely do without ketchup though. I already don’t use it lol
In that case I’d use sweetened tomato puree and vinegar.
Don’t tempt me with
a good timeketchup
Okay but if you’ve never had rice with sesame seed dressing you’re depriving yourself. Shit’s like magic.
Fish sause
Butter, salt & black pepper.
Sir, this is a wendys.
Just recently I ate rice with some sweet soy sauce, kewpie mayo, and spicy chili sauce. The chili sauce can be replaced with some ketchup instead if it’s out.
I like a more traditional Asian taste, so crunchy peanut butter with mayonnaise melted into it to create a saucy texture.
What the fuck
It’s basically pad Thai.
Well thanks for letting me know I should never consider trying that.
