• IndiBrony
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      15 months ago

      I like to have a bit of cheese and put random YouTube videos on through my headphones as I sleep.

      The resulting dreams are fucking trippy.

  • FundMECFS
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    175 months ago

    Isn’t cheese not usually very high in lactose.

    To be fair when I say the word cheese I have no idea if it’s equivalent to whatever the fuck american fast food places call cheese.

    • @[email protected]
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      55 months ago

      Fresh cheese is high in lactose. Aged cheese is not.

      Depends on the type of cheese and if they they have any unusual processing involved.

    • @[email protected]
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      85 months ago

      Every pizza chain in the US uses low moisture reduced fat mozzarella or a similar mozzarella romano blend of cheese shreds. I’ve worked at all of the major chains, and a few of the minor ones.

      • FundMECFS
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        75 months ago

        Hmm well the Mozarella they sell here in Switzerland is extremely low lactose, but again I do not know if this is equivalent to what is called mozarella in the US.

        I remember seeing cheese called “Gruyere” in the US which would be literally banned for false advertising in europe because it has nothing to do with actual gruyere.

        • @[email protected]
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          65 months ago

          Well I never worked at any of the commissaries, so I don’t know how it is made. The raw product tastes like real cheese, but I suppose with enough food chemistry you could fake that.

  • @[email protected]
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    145 months ago

    Is Domino even using real cheese?
    I tried their “pizza” once and it was barely stomachable
    Maybe it’s better in the USA than in Europe, but I can’t imagine why this is a successful chain.
    It’s not even cheap…

  • Chris Lowles
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    5 months ago

    Someone call Jack we got some material for a new YGS, also holy shit that’s a lot of cheese.

  • qyron
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    155 months ago

    lack toes in toddler ants

    Lactose intolerance.

    I had to read that fragment of a sentence way too many times to make the slightest sense of it.

    • Omega
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      55 months ago

      I swear why do people try spelling it like that???

      As in, using real words to pronounce another word as if it was Japan with kanji

      • qyron
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        5 months ago

        I don’t know! I honestly do not know!

      • @[email protected]
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        5 months ago

        I see it so often with so many different words, I kinda got used to it.

        • Bone apple tea -> Bon Appétit
        • Hippocrip -> Hypocrite
        • Bone Jaw -> Bonjour
        • Sauce -> Source
        • Hippocrip -> Hypocrite
        • Artistic -> Autistic
        • Parmesan -> Parma jawn
        • Pasghetti -> Spaghetti
  • @[email protected]
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    485 months ago

    My ancestors shit themselves for millennia so I could consume the amount of dairy I do today. It would be a disgrace not to each so much cheese.