• MrKurtz
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    112 months ago

    In Spain, it is common to say that you got a “cucumber-y” watermelon when it is not sweet.

      • @[email protected]
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        312 months ago

        Vegetables don’t exist. It’s a culinary word which does not exist in botany. It describes an enormous umbrella of fruits, roots, leaves, stems, flowers, and seeds.

        • @[email protected]
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          82 months ago

          Fruit don’t exist. It is a botanical word describing seed bearing structures of flowering plants.

          • @[email protected]
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            12 months ago

            What ? I’ve study botany and the term fruit is used extensively.

            A fruit is the heterozygotic offspring of the parent plant. A seed is the male zygote, with the female zygote being pollen. So “seed” oils are made from fruit, just like olive oil.

            A tuber (potato) or rhyzome (ginger) is a homozygotic offspring. A vegetable is a part of the plant that is not the offspring, like the leaves, stem or root.

            • @[email protected]
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              22 months ago

              I’ve study botany and the term fruit is used extensively.

              …Yes?

              you should probably read my comment again

    • @[email protected]OP
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      62 months ago

      Makes sense. The watermelon is like a playdoh ball then you just flatten it to a snake to get the cucumber

      • AmidFuror
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        52 months ago

        That was actually God’s process when he created them 6000 years ago.

  • @[email protected]
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    82 months ago

    It should be mentioned that Americans and Europeans seldom talk about the exact same thing when talking about cucumbers. The most common cucumber type in the US is a spiky bitter thing with a thick rind, while the most common in Europe is softer with a smooth rind, more watery and often much sweeter in taste (the type which Americans for some reason call the English cucumber).

  • 🇰 🌀 🇱 🇦 🇳 🇦 🇰 🇮
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    2 months ago

    Holy shit. First time seeing someone who also thinks this. 😮

    That’s why I don’t like cucumber but I love pickles. What if I pickled the rhind of a watermelon… 🤔

      • @[email protected]
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        72 months ago

        Yep, I have a friend who pickles watermelon rind. It’s delicious. I mean, it tastes like pickles and the texture is similar to cucumbers.

    • @[email protected]OP
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      22 months ago

      Right? I do like cucumbers though because I’m committing to that flavor and it’s still watery and refreshing. But when it happens at the end of enjoying a sweet juicy watermelon, it’s not great.