• enkers
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    7 days ago

    None of these. 2 has the best tines, but the handle sucks. These look like forks you’d find in a diner. Rounded outer tines is a crime against humanity. Did you maybe want a spork instead? 😡

    • @[email protected]
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      7 days ago

      Agreed. 2 is the clear winner of this heat, despite the bad handle. 5 has the best handle of the bunch, but all these were stamped from thin, stainless sheet steel, rather than forged from thicker plate. All of their handles are lousy.

      5 has a better finish than the rest, but the tines are a train wreck.

      Here is the perfect fork:

      • @[email protected]
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        66 days ago

        Allow me to introduce you to my favorite fork. I feel like yours would rotate in the hand while applying downward cutting force.

        • @[email protected]
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          86 days ago

          Look at that subtle off-white coloring. The tasteful thickness of it. Oh my God, it even has a watermark…

      • Yardy Sardley
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        87 days ago

        Yup. I’ve never really felt compelled to steal anything at all in my life, but I found some silverware like this at a restaurant one time and I don’t think I had much of a choice.

        Once I felt that ideal shape in my hand, with the perfect amount of heft distributed exactly as it should be, I knew I could never go back to using regular flat silverware.

        The waiter caught me trying to clumsily hide the one set, and then he brought me a second one to take home as a gift. It was one of the nicest things, I’ll never forget it.

      • @[email protected]
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        37 days ago

        I completely agree with you that all forks in the image suck. The part that you stick into the food shouldn’t be rounded like that, it should be straight, so when you take it out of your mouth, it glides through your lips uniformly without some weird bumps. It should also have enough space in between the thingys, so you don’t just cut your food in half when sticking it in. Then the handle, there’s no reason for it not to be straight either. My hand doesn’t have weird bumps like that, so the handle shouldn’t either. It should also not be that flat, so it’s nicer to grip.

        Once I move out of my parents house, I’m definitely gonna buy forks like the one in your image. This is the best fork I’ve ever seen. Everything is straight without weird bump, it’s not gonna cut my food in half and the handle is thick, so it’s nice to grip. I don’t understand how people who design things like this just don’t think about making them nice to use. Do they stop themselves from thinking about how the thing they make would actually be used or what?

      • @[email protected]
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        57 days ago

        Damn, that is the most perfect fork I’ve seen, wow.

        Yeah I was gonna say 2’s prong/head with 5’s handle would probably be the best out of what’s available in the OP image, but yours is… sublime, hah.

        • caseyweederman
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          37 days ago

          I was going to say “2 but with 5’s handle and if you say 1 I am going to” but I couldn’t think of a silly threat that would be absurd but in a funny way

      • snooggums
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        46 days ago

        Round handles don’t let me know the rotation so hard pass from me.

    • @[email protected]
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      127 days ago

      Agreed, none of the others are balanced properly or have good flow. Number two is the only option.

    • @[email protected]
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      407 days ago

      Dont you love when you stick your fork into a potato and end up cutting the fucker in half? Thats what these wide tines do.

    • @[email protected]
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      26 days ago

      I was like this, then I saw the handle. That being said its still 2 but its very close and it could be better still like the 1 or 5 handle

      • @[email protected]
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        77 days ago

        I don’t understand. I think the handle would work best for my hands, and the prongs are just the right size for me.

        • @[email protected]
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          26 days ago

          Those prongs are fine. The handle, though, it’s like having a huge counterweight on the back of the utensil. I can imagine liking it if it’s always been that way or if you have big hands. Otherwise, handle number 5 is the clear improvement - no sharp edges, properly balanced, not shaped like a wedge. Could hold that fork for days.

            • @[email protected]
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              26 days ago

              Yeah, 2 tines and 4 handle is a pretty good fork, I’ll admit. I just worry about the concave shape of the top side of the handle causing the edges to dig into my fingers with long-term use.

  • @[email protected]
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    26 days ago

    Everyone is busily selecting a fork, and I’m trying to figure out if the apostrophe was an intentional troll …

  • @[email protected]
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    147 days ago

    My fork is the correct fork. None of these are my fork.

    In the event of a fork loss, any of these forks could become my fork after a period of time, probably about a month or so until it felt right.

  • Novamdomum
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    317 days ago

    Clearly its the tines of 2 and the handle of 5. Anything else is madness.

    My reasoning is quite simple. The tines on the No.2 fork are longer than the others. Long things are often associated with quality, status and refinement (Long fingers, long lashes, long legs etc.). The extra length suggest dexterity and precision.

    Conversely the comparatively stubby tines of the No.1 fork would likely suit a toddler or an adult who isn’t allowed near pointy things without supervision. Similarly the tines of the No.5 fork suggest that this utensil was born wanting to be a spoon but then was made into a fork at the last minute. This hypothesis is further supported by the rounded end of it’s handle which would suit a spoon rather well.

    Numbers 3 and 4 forks are usually, in my experience found in establishments where you help yourself to cutlery from big pots with grubby labels marked “SPOONS”, “KNIVES” and “FORKS”.

    Now to the handles. Although the tines of the No.2 fork are pleasing, it then lets itself down with a handle that widens to the point of absurdity. Perhaps the thought was that it would help the extremely aged keep a firm grip while spooning tapioca past loose dentures.

    So a cleaned up fork made from an amalgam of the refined tines of No. 2 fork and the pleasantly rounded handle of No. 5 are the only option for any adult with reasonable dexterity.