🍹Early to RISA 🧉M to [email protected] • 1 year agoAnon remembers Halloween 1995sh.itjust.worksimagemessage-square76fedilinkarrow-up1865
arrow-up1865imageAnon remembers Halloween 1995sh.itjust.works🍹Early to RISA 🧉M to [email protected] • 1 year agomessage-square76fedilink
minus-squareShawdow194linkfedilink1•1 year agoTry ‘Walla walla’ or red onions I never use white onions when cooking 🤢
minus-squareoce 🐆linkfedilink3•1 year agoI have eaten plenty of pungent red onions, I don’t think the color is enough to tell.
minus-square@[email protected]linkfedilink9•1 year agoRed onions are definitely not sweet and they definitely taste oniony.
minus-square@[email protected]linkfedilink3•1 year agoPungent onions, cooked, are much sweeter and more flavorful than sweet onions cooked. Sweet onions are fantastic raw, but should be called Mild Onions instead. White onion for cooking, sweet onion for raw, red onion splits the difference, but red onion quick pickle is better than any other onion pickles.
Try ‘Walla walla’ or red onions
I never use white onions when cooking 🤢
I have eaten plenty of pungent red onions, I don’t think the color is enough to tell.
Red onions are definitely not sweet and they definitely taste oniony.
Pungent onions, cooked, are much sweeter and more flavorful than sweet onions cooked.
Sweet onions are fantastic raw, but should be called Mild Onions instead.
White onion for cooking, sweet onion for raw, red onion splits the difference, but red onion quick pickle is better than any other onion pickles.
Any onion can be sweet.