@[email protected] to [email protected] • 11 months agoDaily Discussion Thread: 📖📖 🛌🙂 Friday, August 16, 2024message-square229fedilinkarrow-up118
arrow-up118message-squareDaily Discussion Thread: 📖📖 🛌🙂 Friday, August 16, 2024@[email protected] to [email protected] • 11 months agomessage-square229fedilink
minus-square@[email protected]linkfedilink10•10 months agoI just ate a cheese kransky in a baguette with hot english mustard and t-sauce having a radox bath… and… i’m fundamentally a different person now. I did not expect that on the bucket list… it will remain permanently on the bucket list I’m not crossing it out.
minus-square@[email protected]linkfedilink4•edit-210 months agoWhat’s t-sauce? Edit: Oh… Tomato sauce. I am not a smart man
minus-square@[email protected]linkfedilink2•10 months agoThere’s probably a law somewhere saying tomato sauce on a kransky is a big no no.
I just ate a cheese kransky in a baguette with hot english mustard and t-sauce having a radox bath… and… i’m fundamentally a different person now.
I did not expect that on the bucket list… it will remain permanently on the bucket list I’m not crossing it out.
What’s t-sauce?
Edit: Oh… Tomato sauce. I am not a smart man
There’s probably a law somewhere saying tomato sauce on a kransky is a big no no.
Do you cut the ends off your baguette?
I do :(
good, that’s how the French have them 👍