• @[email protected]
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        97 months ago

        Well I got news for you… Your friend ordered that…

        It’s not like they just serve up whatever it is they have that day.

        • masterofn001
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          57 months ago

          Does pineapple belong in/on any Mexican food?

          I have never seen anything like this before.

    • @[email protected]
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      37 months ago

      Smoked gouda sauce!?!?!? With every new word it kept getting worse.

      I love me a good smoked gouda cheese, but I wouldn’t put it anywhere near a Mexican dish.

      • @[email protected]
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        26 months ago

        grilled pineapple is good. the reason i don’t like pineapple on pizza is beacuse it makes pizza soggy, not the taste.

      • Rob Bos
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        37 months ago

        It seems a lot like a Maritime-style donair, which often has pineapple and a sweet sauce. Pretty similar concept of a thing in a flatbread shell.

      • @[email protected]
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        87 months ago

        I’d argue pineapple (especially grilled) is actually really good in a burrito, if not “authentic”. The issue here is that it’s on the burrito, and the burrito looks terrible to begin with.

    • Dyskolos
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      27 months ago

      15 moneyz for this abomination of “food”? Is this the “freedom” I’ve heard so much about? Is the price at least final? Or is service fee, tip, taxes and whatnot added?