• Logi
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    115 days ago

    Now go to Rome and get it there. I really miss proper carbonara and Amatriciana after moving from Rome to northern Italy.

      • Logi
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        214 days ago

        Tell him to not go to restaurants within sight of a famous monument and never if there is someone in the street convincing people to come in.

        Or if you want a concrete recommendation, go to Zi Umberto in Trastevere for awesome Roman peasant food. But you need to book.

        • @[email protected]
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          214 days ago

          Rn he and his two young daughters are at Piazza Navona. Gimme the action list, youItaliansz.

          • Logi
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            214 days ago

            Absolutely. And if they have the zucchini flowers for starter. And it’s all good, really.

            I can’t remember if Artichokes are in season… I think I saw some at the market yesterday, but if they are then the Romans do great things with them. Both Roman and Jewish style.

    • @[email protected]
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      115 days ago

      Curious, is their preference guanciale o pancetta? I tried both, and guanciale is my favorite.

      • @[email protected]
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        315 days ago

        guanciale, 100%.

        If you want to piss off an italian make carbonara with cream and pancetta

        • JokeDeity
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          114 days ago

          The memes about this with Italians have made me never want to even so much as converse with an Italian about food. No, there’s no right way to do anything, there’s just ways that work and ways that don’t and being an asshole (sorry I’ve seen a bunch of obnoxious TikToks) doesn’t make you more right, it just makes you more insufferable. There was one particular series of shorts that kept popping up for me with an Italian guy and his American girlfriend that always revolved around him getting angry at her cooking and every single time I wanted to be able to punch that chode in his Adam’s apple repeatedly until he could never speak again.