@[email protected] to [email protected]English • 8 days agoLet's party!lemmy.worldimagemessage-square29fedilinkarrow-up1273
arrow-up1273imageLet's party!lemmy.world@[email protected] to [email protected]English • 8 days agomessage-square29fedilink
minus-square@[email protected]linkfedilinkEnglish7•7 days agoWood cutting boards are safer to use with meat than plastic ones
minus-square@[email protected]linkfedilinkEnglish2•edit-27 days agoProbably, but I have just the one wood one. I also don’t put the wood one in the dishwasher to sterilize etc, and the more important thing is keeping them separate. I’ll probably get a wood one for meat at some point. Edit: bought more wood ones today even.
Wood cutting boards are safer to use with meat than plastic ones
Probably, but I have just the one wood one. I also don’t put the wood one in the dishwasher to sterilize etc, and the more important thing is keeping them separate. I’ll probably get a wood one for meat at some point.
Edit: bought more wood ones today even.