• Øπ3ŕ
    link
    fedilink
    English
    287 days ago

    The difference between a clever joke and worrisome “commitment to the bit”: how finely the biscuit’s cut up. Real dicey, that one.

  • @[email protected]
    link
    fedilink
    English
    6
    edit-2
    7 days ago

    Something oddly upsetting about putting dog treats on a cutting board despite them being used for raw meat sometimes

    • Shadowedcross
      link
      fedilink
      English
      226 days ago

      Uh, you know you’re supposed to wash it after using raw meat on it, right?

      • @[email protected]
        link
        fedilink
        English
        36 days ago

        I also have different cutting boards for meat and raw things. My wood cutting board isn’t for meat.

          • @[email protected]
            link
            fedilink
            English
            2
            edit-2
            6 days ago

            Probably, but I have just the one wood one. I also don’t put the wood one in the dishwasher to sterilize etc, and the more important thing is keeping them separate. I’ll probably get a wood one for meat at some point.

            Edit: bought more wood ones today even.

        • @[email protected]
          link
          fedilink
          English
          3
          edit-2
          6 days ago

          Seriously! Wood is for bread, green is for fruits and veg, red is for land based meat, white is for fish. Glass is for the bin.

          • @[email protected]
            link
            fedilink
            English
            56 days ago

            Wooden cutting boards are naturally antibacterial because of the desiccating nature of wood.

            Wash it, salt it if you’re worried, but don’t use fucking plastic

            • @[email protected]
              link
              fedilink
              English
              46 days ago

              Yes, but don’t use them because they dull your knives very quickly because there’s no give to them when your knife makes contact with the board like with wood. So all of the force you hit the board with goes right back into the knife.

    • Øπ3ŕ
      link
      fedilink
      English
      157 days ago

      Depending on the treat, it can easily have better ingredients than whatever you tend to put on the board otherwise.

      <glances at the FDA>

        • Øπ3ŕ
          link
          fedilink
          English
          47 days ago

          That cognitive awareness is gonna serve you well, coming up shortly, fellow citizen. 🙇🏼‍♂️✊🏼

            • Øπ3ŕ
              link
              fedilink
              English
              2
              edit-2
              7 days ago

              If you dropped your phone into the angry pre-flush results of last night’s cheap-ass tequila & taco truck choices… Would you salvage it in the hopes of restoring its former usefulness?

              • @[email protected]
                link
                fedilink
                English
                26 days ago

                Yes. Phones are extremely expensive and hard to make. Much better to retrieve the phone and clean it.

                Plus, if you do that you can ALSO get a new phone in parallel. Nothing says you can’t do both. Otherwise you’re without a phone for a long time, which is undesirable.