@[email protected] to [email protected] • 2 years agoOn culinary crimeslemmy.worldimagemessage-square198fedilinkarrow-up1661
arrow-up1661imageOn culinary crimeslemmy.world@[email protected] to [email protected] • 2 years agomessage-square198fedilink
Inspired by https://lemmy.world/post/6312195 And, to set the record straight, I do enjoy pizza hawaii
minus-square@[email protected]linkfedilink19•2 years agoCanadians breathing a sigh of relief when everyone blames America for pineapple on pizza instead of them.
minus-square@[email protected]linkfedilink7•2 years agoI wondered if it might be because of you lot. Pineapple is typically paired with canadian bacon (ham) on pizza.
minus-square@[email protected]linkfedilink5•2 years agoI didn’t like pineapple on pizza until a coworker did pineapple and jalapeno. The sweet/spicy combination was pretty great.
minus-square@[email protected]linkfedilink4•2 years agoDon’t worry. I blame you for mayonnaise on hamburgers still.
minus-square@[email protected]linkfedilink1•2 years agoWhile I can go both ways for the mayo on the burger debate, not often you hear that it’s the best part. A&W is where I go for the mayo on burger goodness. Even the mozza sauce is just thousand island with more mayo essentially.
minus-square@[email protected]linkfedilink12•2 years agoMayo, mustard, and onion were the original hamburger toppings, Canada didn’t invent that.
minus-square@[email protected]linkfedilink1•2 years agoWe can only protect ourselves on the merits of ginger beef and the ceasar for so long…
Canadians breathing a sigh of relief when everyone blames America for pineapple on pizza instead of them.
I wondered if it might be because of you lot. Pineapple is typically paired with canadian bacon (ham) on pizza.
I didn’t like pineapple on pizza until a coworker did pineapple and jalapeno.
The sweet/spicy combination was pretty great.
Don’t worry. I blame you for mayonnaise on hamburgers still.
How does one not eat burgers with mayo? It’s the best part
While I can go both ways for the mayo on the burger debate, not often you hear that it’s the best part.
A&W is where I go for the mayo on burger goodness. Even the mozza sauce is just thousand island with more mayo essentially.
Mayo, mustard, and onion were the original hamburger toppings, Canada didn’t invent that.
We can only protect ourselves on the merits of ginger beef and the ceasar for so long…