@[email protected] to [email protected] • 2 years agoWhat is the most exotic meat you've eaten? How was your experience?message-square192fedilinkarrow-up184
arrow-up184message-squareWhat is the most exotic meat you've eaten? How was your experience?@[email protected] to [email protected] • 2 years agomessage-square192fedilink
minus-squareBlueÆtherlinkfedilink8•edit-22 years agoAll sorts: Cat & Dog in SE Asia Horse, Donkey, Zebra, Crocodile, Sheep’s brain in Europe Kangaroo, Emu, Ostrich, Possom, Rabbit, Cricket, Goat, Huhu grub, almost all offal? etc in New Zealand Something I have no idea what it was in Russia Edit: Moose and reindeer in Northern Europe Lots of seafood at home in NZ, both raw and cooked
minus-square@[email protected]linkfedilink5•2 years agoRussia was probably just pork offal. It tends to be most of their mystery meat.
minus-squareAndreilinkfedilink1•2 years ago Something I have no idea what it was in Russia Here in Russia we eat very simple food because… because of the climate. I don’t even remember anything unusual; the rest is imported from abroad, countries with a favorable climate.
minus-squareBlueÆtherlinkfedilink1•2 years agoAs the other poster said it may have been pork offal, It was from a street vender in one of the large markets
All sorts:
Edit:
Russia was probably just pork offal. It tends to be most of their mystery meat.
Again corny
Here in Russia we eat very simple food because… because of the climate. I don’t even remember anything unusual; the rest is imported from abroad, countries with a favorable climate.
As the other poster said it may have been pork offal, It was from a street vender in one of the large markets