LughM to [email protected]English • 1 year agoDutch firm Meatable can turn pig stem cells into sausages 60 times faster than farmers can rear pigs.tech.euexternal-linkmessage-square224fedilinkarrow-up1745
arrow-up1745external-linkDutch firm Meatable can turn pig stem cells into sausages 60 times faster than farmers can rear pigs.tech.euLughM to [email protected]English • 1 year agomessage-square224fedilink
minus-square@[email protected]linkfedilinkEnglish41•1 year agoWe need local individual owned stem cell meat farms.
minus-square@[email protected]linkfedilinkEnglish15•edit-21 year agoIt’d really become an art if it became accessible enough to do locally. Getting the right texture, marbling, tenderness, etc.
minus-squarethreelonmusketeerslinkfedilinkEnglish2•1 year agoLike a craft brewery model for cultured meat? Sounds cool.
minus-square@[email protected]linkfedilinkEnglish1•1 year agoExactly! But it doesn’t work if it costs billions of dollars to start it up.
minus-squareFlying SquidlinkfedilinkEnglish4•edit-21 year agoBesides, there’s nothing that tastes quite like real grass-fed free range stem cells.
We need local individual owned stem cell meat farms.
It’d really become an art if it became accessible enough to do locally. Getting the right texture, marbling, tenderness, etc.
Like a craft brewery model for cultured meat? Sounds cool.
Exactly!
But it doesn’t work if it costs billions of dollars to start it up.
Bladerunner
Besides, there’s nothing that tastes quite like real grass-fed free range stem cells.