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MacN'Cheezus to Lemmy Shitpost@lemmy.worldEnglish •
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1 year ago

Why does this exist?

lemmy.today

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Why does this exist?

lemmy.today

MacN'Cheezus to Lemmy Shitpost@lemmy.worldEnglish •
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1 year ago
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  • Brave Little Hitachi Wand
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    13•1 year ago

    One time I shot one of these with a 454 casull revolver and it created a 20 foot wide mushroom cloud of protein

    • @Num10ck@lemmy.world
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      5•1 year ago

      pink mist

      • Brave Little Hitachi Wand
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        13•1 year ago

        Least unhinged gender reveal

  • @RememberTheApollo_@lemmy.world
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    1 year ago

    Emmymade on YouTube did an “Apocalypse Dinner” featuring these whole canned things, the chicken, brown bread, and cheese being the subjects of the video.

    She’s pretty fun and tries out some odd stuff occasionally, but this particular episode stuck in my mind as I’d never seen one of these prepared and eaten before. She also has Apocalypse Breakfast, Hamburger In A Can, among others.

    • @PipedLinkBot@feddit.rocksB
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      2•1 year ago

      Here is an alternative Piped link(s):

      Emmymade

      Piped is a privacy-respecting open-source alternative frontend to YouTube.

      I’m open-source; check me out at GitHub.

  • @Heikki@lemm.ee
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    4•1 year ago

    I want to see a prochef use this for a recipe.

    My best guess use would be to use it for a stock and make a soup or chili. Might work any application poached chicken is needed.

    • MacN'CheezusOP
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      0•1 year ago

      I want to see a prochef use this for a recipe.

      Probably not going to happen. I watched the review mentioned in this comment and the verdict was that isn’t not particularly flavorful when just baked in the oven, as the can apparently recommends.

      Does sound like a decent option for making soup, however. Especially during a pandemic.

      • @Heikki@lemm.ee
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        0•1 year ago

        The channel i was thinking of is Epicurious. They have some videos using canned tuna that look edible, at least. There is an example in the link.

  • @brbposting@sh.itjust.works
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    47•1 year ago

    LOOK AT IT

    • @LemmyKnowsBest@lemmy.world
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      4•1 year ago

      What’s that she said about peanut butter sauce? What’s that got to do with cold gelled canned whole chicken?

      • @brbposting@sh.itjust.works
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        10•1 year ago

        Oh right!

        • BOMBS
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          5•
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          1 year ago

          omfg lmaoo im seriously crying from laughter 🤣…hhold up…🤣🤣…

          why would anyone think a recipe clled sticky chicky dump chicken with those four ingredients taste anything but terrible? lol and people where complaining that it tasted like peanut butter spread on chicken!! lmaoo why would it taste like anything else?? it’s literally that with a spoon of soy sauce mixed in! omg im laughing so hard 😆 yet, there was still someone that said that they liked it. imagine what they usually eat to give this 5 stars 🤢

          that recipe has to be a troll. it cant be for real.

          apparently that great depression era style canned chicken is $25, so theyre paying like 5 times more than if they would have used a frozen chicken. i wouldnt trust the decisions of anyone that has seriously tried that recipe out.

          • @harmsy@lemmy.world
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            1•1 year ago

            I just looked it up. OMG.

          • @brbposting@sh.itjust.works
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            2•1 year ago

            lmao love this comment

            • BOMBS
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              2•1 year ago

              wtf, right?? 😂😂😂

              • @brbposting@sh.itjust.works
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                2•1 year ago

                Yes ahaha

        • @LemmyKnowsBest@lemmy.world
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          3•1 year ago

          😆 Oh Lord yup there it is

    • MacN'CheezusOP
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      11•1 year ago

      Hmm, well using it for chicken soup does make some sense I guess. Might be useful for a pandemic stash.

  • @garbagebagel@lemmy.world
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    4•1 year ago

    I’m out.

  • @TheMagicalTimonini@lemmy.world
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    37•1 year ago

    Your scientists were so preoccupied with canned chicken, they didn’t stop to think if they should chicken.

  • @lemmy_get_my_coat@lemmy.world
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    1•1 year ago

    “fully cooked”

  • @Diplomjodler@feddit.de
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    5•1 year ago

    Have you people never heard of chicken soup?

    • @Actionschnils@feddit.de
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      2•1 year ago

      Obviously they never cooked one

      • dream_weasel
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        2•1 year ago

        If I’m making chicken soup, WHY would I start with canned meat? It’s like buying the shittiest plain cake at the store to bring home and decorate with your own, painstakingly homemade frosting.

        Chicken carcasses to make soup/broth base (and get some of the meat) is all stuff you would otherwise throw away and is basically the same effort yeah?

      • dream_weasel
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        1•1 year ago

        If I’m making chicken soup, WHY would I start with canned meat? It’s like buying the shittiest plain cake at the store to bring home and decorate with your own, painstakingly homemade frosting.

        Chicken carcasses to make soup/broth base (and get some of the meat) is all stuff you would otherwise throw away and is basically the same effort yeah?

        • @Actionschnils@feddit.de
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          1•1 year ago

          No, the point is that if you’ve made one, you wouldnt be disgusted by this picture. The Chicken looks quite the same during the process. An they are somehow, because both are boiled chickens. But still i would always prefer the self made chicken.

    • dream_weasel
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      6•1 year ago

      That’s 2 cans over.

  • @degen@midwest.social
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    75•
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    1 year ago
    ![](https://i.kym-cdn.com/photos/images/original/000/635/624/224.gif)

    Welp, Idk how to gif

    • @StThicket@reddthat.com
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      9•1 year ago

      Holy fuck, i just sprayed coffee on my screen.

      • @AlfredEinstein@lemmy.world
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        1•1 year ago

        Not gravy?

    • @Mr_Blott@lemmy.world
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      23•1 year ago

      10/10 hilariously horrifying

    • @NaoPb@eviltoast.org
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      3•1 year ago

      How does one even come up with that?

    • GladiusB
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      4•1 year ago

      Needs more jpeg

    • @jenny_ball@lemmy.world
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      1•1 year ago

      good Lord!

    • @Thteven@lemmy.world
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      6•1 year ago

      Came to the comments to make sure someone posted this lmao

    • @Peter1986C@lemmings.world
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      3•1 year ago

      There you go. I reused your link like this:

      ![](https://i.kym-cdn.com/photos/images/original/000/635/624/224.gif)

    • @I_Has_A_Hat@lemmy.world
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      11•1 year ago

      This is the gif I reply with anytime I get a spam text.

  • @leaky_shower_thought@feddit.nl
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    9•1 year ago

    some people take their canning process to the extremes.

    as an aside, I’ve never seen a canned pickle product. I guess they stopped at chicken.

    • @grue@lemmy.world
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      39•
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      1 year ago

      as an aside, I’ve never seen a canned pickle product.

      What? Lots and lots of pickles are canned (all the ones at the store, except for some of the refrigerated ones). They just do it in glass jars instead of metal.


      Edit: I don’t know why I’m being downvoted for stating a fact. Shelf-stable pickles (that aren’t lacto-fermented) like this…

      …are, in fact, considered “canned.” If you don’t believe me, call up Vlasic yourself and ask them if “canning” accurately describes their manufacturing process. The number is right there on the jar in the picture: 1-800-421-3265.


      Edit 2: Just to be even more clear, pickles like this:

      Are not canned. The difference isn’t the container (which has exactly the same kind of “lug” or “twist-off” lid as the Vlasic jar), but the fact that this one isn’t pasteurized and has a warning label telling you to keep it refrigerated.

      • @brbposting@sh.itjust.works
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        7•1 year ago

        If you don’t believe me, call up Vlasic yourself

        Loved that

      • BarqsHasBite
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        2•1 year ago

        He’s obviously talking about metal cans instead of glass jars, not the manufacturing process called canning.

        • @lightnsfw@reddthat.com
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          4•1 year ago

          People on this site will argue about anything.

          • BarqsHasBite
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            1 year ago

            deleted by creator

      • MacN'CheezusOP
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        9•1 year ago

        Everybody gangster until the pickles come from Uranus

        • @Algaroth@lemmy.world
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          5•1 year ago

          Sweet fire from Uranus? Awesome.

          • MacN'CheezusOP
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            5•1 year ago

            You’re welcome. I knew somebody here would appreciate this.

            • @nrezcm@lemmy.world
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              4•1 year ago

              It appears Uranus also makes a fine dip.

              • MacN'CheezusOP
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                3•1 year ago

                …and excellent fudge

                • kase
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                  1•1 year ago

                  It’s pretty good, if you’re willing to travel to Missouri

      • @LemmyKnowsBest@lemmy.world
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        16•1 year ago

        When something is put into a can, it’s considered canned.

        When something is put into a jar, it’s considered jarred.

        This concludes session 6497 of Getting More Familiar With Your Own Native Language.

        • @Lawyerator@lemmy.world
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          17•1 year ago

          https://jarstore.com/canning-jars/

          Where is your god now, mortal?!

          • @DAMunzy@lemmy.dbzer0.com
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            4•1 year ago

            Checkmate! Google en passant.

            • @grue@lemmy.world
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              7•1 year ago

        • @grue@lemmy.world
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          38•
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          1 year ago

          Nope. When something is heat-sterilized and preserved in a sealed container via water bath or pressure, it’s considered “canned” regardless of what type of container it is. That’s why things like this…

          …are called “canning jars” and not just “jars,” and why using them to preserve food is, in fact, called “canning.”

          • WIZARD POPE💫
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            3•1 year ago

            Mayhaps in english. Maybe he is not form an english speaking country. I myself am not and canning here is exclusively for metal cans and jarring has a separate word.

            • @LemmyKnowsBest@lemmy.world
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              1•1 year ago

              now that you say it, when I think of the word jarring I think of it as an adjective like surprising, shocking.

            • snooggums
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              20•1 year ago

              I find it jarring to hear canning in glass containers called jarring.

              • WIZARD POPE💫
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                1•1 year ago

                It sounds dumb in english sure

        • @olympicyes@lemmy.world
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          1•1 year ago

          I guess the dictionary nazis on this site need joke comments to be flagged with a trigger warning.

      • @Algaroth@lemmy.world
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        18•1 year ago

        This is the kind of shit the internet was made to argue about.

    • @brbposting@sh.itjust.works
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      1•1 year ago

      psst

      Can we “as an aside” ourselves now?

      I feel like a Pokémon evolved. I’ve wanted to do that.

  • @shadowspirit@lemmy.world
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    2•1 year ago

    Growing up latch key many a canned chicken was turned into chicken salad.

    Tastes better than it looks but that’s not saying much. Would not recommend but if yer hungry dive in.

  • @Num10ck@lemmy.world
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    30•1 year ago

    what would be the best temperature for fucking this?

    • MacN'CheezusOP
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      16•1 year ago

      Aight, imma head out. Enough Internet for today.

    • @Imgonnatrythis@sh.itjust.works
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      13•1 year ago

      37

      • @lanolinoil@lemmy.world
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        1•1 year ago

        is this kelvin or BTUs?

      • @Siegfried@lemmy.world
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        10•1 year ago

        Well, to be honest, that’s generally the best temperature to fuck anything… unless of course, you are one of those weirdos

        • @Algaroth@lemmy.world
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          3•1 year ago

          What would be the best temperature to fuck something if you’re a weirdo?

          • @Siegfried@lemmy.world
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            3•1 year ago

            Idk… it depends on your taste… I guess a dead body should slowly cool its temperature to the NTPC, so 24?

            • @Algaroth@lemmy.world
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              3•1 year ago

              Dead body? That’s some normie shit. Gross.

          • @Dulusa@lemmy.world
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            2•1 year ago

            Probably a weird one

  • @hungryphrog@lemmy.blahaj.zone
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    11•1 year ago

    Remove this image from existence right now.

  • @CthulhuDreamer@lemmy.world
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    14•
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    1 year ago

    I think you are supposed to cook it for a bit under the grill and it will look fine.

  • @FangedWyvern42@lemmy.world
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    1 year ago

    There’s a video from Ashens where he tries this. It’s actually rather disturbing.

    • @CustodialTeapot@lemmy.world
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      2•1 year ago

      Do you mean Ashens?

      • @FangedWyvern42@lemmy.world
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        2•1 year ago

        Yes, autocorrect ruined it.

    • Bonehead
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      7•1 year ago

      Well you can’t just mention it without linking to the video.

      • @PipedLinkBot@feddit.rocksB
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        4•1 year ago

        Here is an alternative Piped link(s):

        linking to the video.

        Piped is a privacy-respecting open-source alternative frontend to YouTube.

        I’m open-source; check me out at GitHub.

    • @bcgm3@lemmy.world
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      1•1 year ago

      As well as L.A. Beast, if that’s more your flavor (and not just once, but twice).

      • @PipedLinkBot@feddit.rocksB
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        1•1 year ago

        Here is an alternative Piped link(s):

        once

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        Piped is a privacy-respecting open-source alternative frontend to YouTube.

        I’m open-source; check me out at GitHub.

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