we’ve never breed humans selectively for tastiness
the Morlocks have entered the chat
Look for the ones that drink a lot of beer. It’ll be like Kobe beef but human.
Yummy
Reminds me a bit of the plot the movie Antiviral but with meat instead of illnesses
It’s not as fun without the suffering.
Don’t worry, our source cells are from the most depressed individuals we could find. And our workers are the poorest immigrant pre-teens to ensure maximum suffering.
Don’t forget to try our human tiddy sour cream, it’s sourced from the same pre-teens!
It’s like reverse lobsters. You gotta be able to taste the fear. 🤌
ironically slaughterhouses have long since figured out that stress makes the meat terrible, and at this point livestock is probably dying more peacefully than most humans.
So far, there’s still suffering in lots of convoluted, drawn-out, disturbing ways : ( hoping they can quickly advance technology past the current methods
Why would we eat lab-grown human when there are so many delicious animals to be had?
Secondly, A1, Heinz 57 or Lawry’s?
Novelty? Not wanting to talk to your grandkids?
A1 for steak, 57 for burgers, only used the Lawrys marinade but now I gotta try some of the sauce.
Agreed though, why go for long pork when pork pork is already so tasty?
Just s & p, that’s for me
I can see someone submitting a DNA sample to Ancestry and watching the horror/drama unfold.
What would be worse - finding out the sample came from a missing person, or someone who never offered the donation?
This was the Mormon agenda all along.
MeBurger!
Me-gan
Regular cannibalism is ethical, it just depends on who you eat
I use all parts of the animal :)
Name checks out?
Then I eat it
Prion disease is for you!
Terrifying
I mean, if you think about it, up to the advent of vat meat, the only truly vegan many meat was human meat, because only humans can grant consent.
eh, tofu and seitan has been a thing in asia since time immemorial
Tofu and seitan isn’t meat
Sounds like it’s a personal choice.
not for the person I’m eating, but yeah
If you currently want to avoid committing murder, would you take a pill that would cause you to want to commit murder?
I am what I eat.
Could I grow my own meat and then tell people to eat me?
🤢🤮
In Arthur C Clark’s 1964 short story “Food of the Gods” a synthetic- meat company came out with a very tasty and great-selling product. Turns out it’s cultured human tissue.
There’s also the film Soylent Green (1973), though that isn’t lab-grown human tissue
Bro, move. I need to use the shower.
Seems like a real risk for the introduction of prion diseases.
In lab grown meat there is less risk of prions than in natural meat. Prions occur naturally and accumulate in the body, specifically the brain, because we have no way to get rid of them. In lab grown meat, the risk of acquiring prions through the animal’s diet is eliminated and the risk of the animal acquiring prions itself during its lifespan is reduced, assuming the meat is grown over a shorter period of time. This is true regardless of what kind of animal the meat duplicates.
But you could knock out the prion protein gene in the cell lines you use for meat production. It’s not needed for cell survival as far as I know.
With every passing day I come to regret more and more my ability to read.
You want some of this? You want to really eat this? Hit the button and subscribe, and you’ll get monthly shipments of meat grown from various parts of my body!
- Belly: $50
- Thighs: $60
- Armpit: $70
- Lips: $90
- Breasts: $110
- Dat ass: $150
- Anus: $200
- Puss: $300
Thighs would be easily the tastiest part, should be more expensive imo
