PeelerSheila to [email protected] • 4 months agoDaily Discussion Thread: Wednesday 19th February 2025message-square232fedilinkarrow-up120
arrow-up120message-squareDaily Discussion Thread: Wednesday 19th February 2025PeelerSheila to [email protected] • 4 months agomessage-square232fedilink
minus-square@[email protected]linkfedilink7•4 months agoFirst thing that comes to my mind anyway is: what kind of red-food-colouring food is NOT high in sugar?
minus-square@[email protected]linkfedilink4•4 months ago what kind of red-food-colouring food is NOT high in sugar Imitation crab sticks. *has a quick squizz at the interwebble… Hrmm no… lotsa sugar there too.
minus-square@[email protected]linkfedilink7•4 months agoYou have unlocked a memory. I went to hotpot with a friend and we got imitation crab sticks because the other option was Spam. I ate enough imitation crab to last a lifetime. Maybe that’s why I’m so inattentive /s
First thing that comes to my mind anyway is: what kind of red-food-colouring food is NOT high in sugar?
Imitation crab sticks.
*has a quick squizz at the interwebble…
Hrmm no… lotsa sugar there too.
You have unlocked a memory. I went to hotpot with a friend and we got imitation crab sticks because the other option was Spam. I ate enough imitation crab to last a lifetime.
Maybe that’s why I’m so inattentive /s
Imitation crab is weirdly more-ish for me